Recipes for Vegan Vanilla Cupcake Batter with grocery lists and nutritional information | Page 186

Healthy Black Bean Brownies

A recipe for vegan black bean brownies! Plus lots of other ways to sneak beans and other healthy ingredients into vegan desserts.

nomeatathlete.com

Colorful Cupcakes

An April Fools recipe that looks like a cupcake, but is actually meatloaf.

12 Servings - familyfun.go.com

Strawberry Cheesecake Cupcakes

Wow everyone with a cupcake bonanza! Start with these rich, fruity beauties.

40 min - yummy.ph

Danish Pancake Balls (Aebleskiver)

Serve the warm pancake balls with butter and jam or dusted with powdered sugar. To make filled aebleskiver, add about 1/2 teaspoon jam to the batter in each cup just before you make the first turn. Serve the pancake balls as they are cooked, or keep warm in a napkin-lined basket until all are ready. The batter can also be cooked on a lightly buttered griddle over medium heat to make light, tender pancakes. For mile-high baking, reduce the baking powder to 2 1/2 teaspoons.

12 Servings - myrecipes.com

Pecan Pie Cupcakes

Pecan Pie is the quintessential dessert of fall. Crunchy toasted pecans and buttery Piecrust Leaves enhance the rich creamy frosting for a cupcake you'll make again and again.

24 Servings - myrecipes.com

Key Lime Cupcakes

I was flipping through old issues of Bon Appetit when I spied a colorful, playful looking green cupcake topped with a mound of icing. To say it looked delicious was a gross understatement. But would it really taste as good

12 Servings - mymadisonbistro.com

Amazingly Easy Irish Soda Bread

The batter for this unadulterated soda bread features buttermilk for a special richness.

1 Servings - 1 hr 5 min - allrecipes.com

Baking Powder Biscuits I

Just mix the basic ingredients, drop the batter by spoonfuls onto a baking sheet, and bake. These golden biscuits are so simple you will be surprised by the lovely texture and taste.

12 Servings - 45 min - allrecipes.com

Chocolate-Red Wine Cake

A recipe in Anne Willan's 2001 Cooking with Wine inspired this fluffy, not-too-sweet cake, which uses just enough wine in the batter to give it a slight boozy flavor.

1 Servings - myrecipes.com

Sweet-Potato Muffins

Walnuts, raisins and a bunch of wonderful spices are swirled into this yummy sweet potato muffin batter. The dozen muffins that emerge from the hot oven are moist, full of marvelous flavors and perfect in every way.

12 Servings - allrecipes.com

Whole-Grain Blackberry Spice Muffins

Coarsely chop frozen blackberries, and place them back in the freezer until ready to stir into the batter. To freeze muffins, let cool completely, and place in zip-top plastic bags. Reheat in microwave 20 seconds.

17 Servings - myrecipes.com

White Chocolate Raspberry Cheesecake

Raspberry sauce is swirled into the batter of a creamy white chocolate cheesecake. Garnish with white chocolate curls if desired.

1 Servings - 2 hr - allrecipes.com

French Breakfast Muffins

Few things tickle the senses like the smell of baking in the morning, and French Breakfast Muffins, with nutmeg in the batter, supply a particularly tantalizing aroma. But it's the finishing touch -- dipping the warm muffins in butter and cinnamon sugar -

12 Servings - familyfun.go.com

Steamed Butternut Squash Pudding

Blackberry chefs top this pudding with sabayon featuring vanilla-infused whiskey. At the Farm, the chefs flavor a 1.5-liter bottle of Jack Daniel's whiskey for three weeks. Our adaptation cuts the infusion time back to four days; you can let the mixture stand for even less time, though the vanilla flavor will be milder.

12 Servings - myrecipes.com