Recipes for Vegetable Soup with Sweet Basil with grocery lists and nutritional information | Page 323

Tofu Parmigiana

Instead of having a greasy, battered coating, the tofu “steaks” in our revamped Parmigiana are breaded and lightly pan-fried in just a small amount

4 Servings - eatingwell.com

Chinese Braised Mushrooms and Tofu

Ma Po Tofu, a classic dish from the Sichuan province of China, inspired this recipe. The original is made with soft tofu and ground pork or beef with plenty of heat from dried chile peppers and Sichuan peppercorns. Portobello mushrooms stand in for the meat in our vegetarian version and convenient jarred chile-garlic sauce gives it plenty of kick. Serve with brown rice.

4 Servings - 40 min - recipe.com

Tofu Cutlets Marsala

In this dish, tofu "cutlets" are dredged and sauteed as you would a chicken breast or fish fillet. Try the technique using any of your favorite pan sauces.

4 Servings - 40 min - recipe.com

King Ranch Chicken Mac and Cheese

All the flavors of a favorite casserole come together in the comfort of mac and cheese. Serve King Ranch Chicken Mac and Cheese to your family, and it will become a quick favorite.

6 Servings - 45 min - myrecipes.com

Grilled Balsamic Bruschetta Chicken

This recipe contains fresh mozzarella cheese, extra virgin olive oil, boneless skinless chicken breasts, fresh garlic, roma tomatoes and more.

richestoragsbydori.blogspot.com

Pad See Ew

This recipe contains flat rice noodles, chicken, egg, chinese broccoli, sugar and more.

foodraf.com

Peanut Butter Secrets

This recipe contains miniature peanut butter cups, crisco, pillsbury all purpose flour, creamy peanut butter, brown sugar and more.

3.5 Servings - 40 min - jif.com

Corn and Tomato Pasta Salad

No salad says "summer" better than this one, complete with fresh tomatoes, corn, and chicken.

8 Servings - 2 hr 5 min - bhg.com

Fruited Pork Tenderloin

Bring out the subtle, earthy flavor of pork tenderloin with dried fruits and apple juice. The port in the sauce adds extra sweetness that balances the kick of the kick of the Dijon mustard. Best of all, the pork cooks in about six minutes.

4 Servings - myrecipes.com

Italian Pork Stew

This recipe contains boneless pork loin, olive oil, unbleached all-purpose flour, dry red wine, diced tomatoes and more.

8 Servings - 1 hr 30 min - tasteofhome.com

Saucy Chicken Marsala

"They'll never know it was so easy" dinner-party dish. When we revisited David Bonom's 2010 recipe Chicken and Mushrooms with Marsala Wine Sauce, we loved it but wanted more of the earthy, wine-licked sauce. Our update keeps the soul of the original dish, but with more luscious, 'shroomy goodness. You simply must serve it over mashed potatoes, polenta, or spaghetti to catch all the sauce.

4 Servings - 45 min - myrecipes.com

Spaghetti with Tomatoes & Shrimp

You make a simple red sauce, then add the sauteed shrimp and serve it over whole wheat pasta for this easy dinner.

4 Servings - bhg.com

Pumpkin Spice Pancakes

The pumpkin made them very moist and puff up into a perfect pancake. The spice blend came out perfect and were amazing served up with some fresh whip cream!

8 Servings - 30 min - therecipecritic.com

Vegetarian Tex-Mex Fajitas

MyRecipes recommends that you make this Tex-Mex Fajitas recipe from Southern Living

8 Servings - 40 min - myrecipes.com

Southwest Pulled Pork

I made this on a whim one Sunday morning when friends called and said they planned to drop by in the afternoon. It makes a lot, and I was able to serve our friends and the neighbors a casual supper. The seasonings and green chilies give the meat a spicy kick and taste fantastic with cool sour cream and fresh salsa.

14 Servings - 8 hr 20 min - tasteofhome.com