Recipes for Vegetarian Open Faced Sandwich with grocery lists and nutritional information | Page 2

Honey-Mustard Chicken Sandwiches

This recipe contains boneless skinless chicken breasts, leaf lettuce, honey, sandwich buns, dried oregano leaves and more.

4 Servings - 30 min - bettycrocker.com

Crockpot Reuben Dip 1

Crock pot Reuben Dip served over rye crackers is the perfect fix it and forget it party food. That classic sandwich turned dip! A crowd pleaser!

12 Servings - 2 hr 40 min - anaffairfromtheheart.com

Reuben Sandwiches with Homemade Russian Dressing

Toasted dark rye bread packed with corned beef, sauerkraut, Swiss cheese and tangy homemade Russian dressing. How to make the perfect Reuben Sandwich.

4 Servings - 30 min - alittleandalot.com

photo Italian Meatball Subs Recipe | Say Mmm

This is one of those recipes you always come back to. A flavorful tomato sauce and mildly spiced meatballs make a hearty sandwich filling, or they can be served over pasta. I broil the meatballs first to quickly brown them. —Jean Glacken, Elkton, Maryland Skip links

6 Servings - 4 hr 25 min - tasteofhome.com

Crockpot French Dip Sandwiches

Crockpot French Dip Sandwiches are an easy way to put a fantastic, hearty meal on the table. With tender beef, a top a toasted sandwich roll, dipped in delectable, savory sauce that's melt in your mouth delicious. Make in your slow cooker, this recipe is so easy it just about cooks itself!

4 hr - theslowroasteditalian.com

Paleo Bread

The first time that I tried to make a Paleo version of sandwich bread, I used sunflower seed butter. I used to really like the combination of honey and sunflower seeds in a loaf of bread, and since I had the sunflower seed butter on hand I used it instead of almond butter. I was very excited...

1 Servings - 5 min - paleogrubs.com

Potato Lunch Meat

Ditch the processed vegan meat substitues and make this super quick and easy plant based rooted lunch "meat." It's oil free, vegan, and delicious!

20 min - whiskandglitter.com

Rice Pilaf with Mushrooms and Pine Nuts

This recipe contains long grain white rice, pine nuts, butter, olive oil, button mushrooms and more.

6 Servings - 1 hr - simplyrecipes.com

Pepperoni-Sausage Stuffed Pizza 1

For 30 years, friends have been telling me to open a pizzeria using this recipe. It even freezes well. —Elizabeth Wolff, Carmel, Indiana Skip links

12 Servings - 45 min - tasteofhome.com

Slow-Cooker Milk-Can Supper

Here’s a slow-cooked version of an old campfire classic. Pioneers and cowboys would cook this kind of meal over a milk can on an open fire, letting the flavors and textures blend together beautifully. —Nick Iverson, Denver, Colorado Skip links

8 Servings - 6 hr 20 min - tasteofhome.com

The BEST Black Bean Chili

Seriously the best black bean chili recipe! It's ultra-easy to make, naturally gluten-free, vegetarian and vegan, and SO irresistibly delicious.

6 Servings - 50 min - gimmesomeoven.com

Greek Couscous Salad

A delicious and healthy Greek couscous salad that everyone will go crazy for! (Meal prep options and tips included.) Vegetarian with meat option.

6 Servings - 25 min - chelseasmessyapron.com

Roasted Cauliflower Enchiladas

These Roasted Cauliflower Enchiladas are they best vegetarian enchiladas! They're nice and hearty, and made with my all-time favorite enchilada sauce.

8 Servings - 1 hr - gimmesomeoven.com

Broccoli Cheddar Baked Potatoes

Broccoli Cheddar Baked Potatoes are an easy vegetarian dinner that uses simple ingredients to make a filling and flavorful meal. Step by step photos.

4 Servings - 1 hr - budgetbytes.com

Sheet Pan Cauliflower Fajitas

Sheet Pan Cauliflower Fajitas! Cauliflower takes the place of meat in these mouthwatering, flavorful vegetarian fajitas. Serve with tortillas.

6 Servings - 35 min - noracooks.com

Veggie Stuffed Mushrooms

These Easy Vegetarian Stuffed mushrooms are made with mushrooms, spinach, onion, sweet red pepper, zesty seasonings, Parmesan cheese, and bread crumbs! Then, they're topped with an extra sprinkle of Parmesan cheese and baked until tender for a great appetizer or side dish for any occasion!

6 Servings - 35 min - reneeskitchenadventures.com