Though endless versions of savory rice porridge (also known as congee) exist worldwide, I know this dish by its Cantonese name, jook. On Sundays my grandmother...
This Vietnamese-Style Beef with Garlic, Black Pepper and Lime recipe contains walnuts, extra virgin olive oil, whole wheat flour, all purpose flour, honey and more.
This Vietnamese-Style Beef with Garlic, Black Pepper and Lime recipe contains beef tenderloin, canola oil, light brown sugar, salted peanuts, yellow onion and more.
This Grilled Chicken Breast with Ginger and Soy recipe contains extra-virgin olive oil, dark sesame oil, boneless, skinless chicken breasts, soy sauce, fresh ginger and more.
This Chicken Teriyaki with Ginger Rice recipe contains white rice, boneless chicken thighs, brown sugar, canola oil, reduced sodium soy sauce and more.
Authentic pork chile verde with tender pieces of pork, slow cooked in a homemade green chili sauce (salsa verde). Served alongside tortillas, rice and beans.
8 Servings - 2 hr 50 min - tastesbetterfromscratch.com
These bite-sized appetizers are steeped in a mixture of garlic, soy sauce, ginger, citrus, and honey. The marinade is then reduced and used to glaze the chicken.
Seasoned with warm spices, this Indian-inspired chicken dish is savory and comforting. The butter swirled into the sauce may seem like an unusual addition, but it adds richness and flavor, and softens the tomatoes’ acidity. Serve with basmati rice or naan.