Recipes for White Bean and Edamame Hummus with grocery lists and nutritional information | Page 15

Almond Feta Chicken Salad

Grilled chicken salad, served with a delicious citrus vinaigrette and garnished with dried cranberries, crumbled feta cheese and crunchy roasted almonds.

4 Servings - 20 min - ifoodblogger.com

Cajun Catfish w/Shrimp Diane Sauce

This is a dish I had at a restaurant some years back during a trip to New Orleans. There is something about Cajun/Creole food I absolutely love. Maybe it’s because the flavors are big, bold a…

4 Servings - gourmetdeconstructed.com

Pasta with Caramelized Sweet Potatoes and Kale

This seasonal Pasta with Caramelized Sweet Potatoes and Kale recipe is quick and easy to make, it’s seasoned with savory balsamic vinegar and garlic, and it’s so beautiful and delicious! Ever since I started working from home about five years ago, I’ve faithfully spent my lunch break most days with a bowl of leftovers from whatever recipe …

6 Servings - 35 min - gimmesomeoven.com

Chilled Asparagus Salad

Get Chilled Asparagus Salad Recipe from Food Network

4 Servings - 1 hr 5 min - foodnetwork.com

Steak Fajita Salad

This quick and easy steak fajita salad topped with a zingy cilantro lime vinaigrette is about to become your go-to Tex-Mex dinner recipe. It's paleo and Whole30 friendly and ready in just 30 minutes!

4 Servings - 30 min - oursaltykitchen.com

Kichadi (Indian rice and lentils)

Khichadi (pronounced kich-ah-ree) is an Indian comfort food that features rice and lentils. This recipe also calls for a variety of spices that will fill your kitchen with a wonderful aroma! This hearty dish is not short on ingredients, so please see Notes below for time-saving variations. 3.5.3208 Print Kichadi (Indian rice and lentils) Prep time: ...Read More »

6 Servings - 1 hr 20 min - straightupfood.com

Breakfast Burrito Bake

Despite “breakfast” being in the title, this makes an ideal breakfast, lunch or dinner meal. Grated potatoes are added to the vegetables and beans to give some “grip” to the dish, and more grated potatoes mixed with a little nutritional yeast create a cheesy-looking finish. This makes a lot of food—perfect for leftovers! Print...Read More »

8 Servings - 1 hr 35 min - straightupfood.com

Lentil & Rice Loaf

This flavorful loaf is perfect for the holidays, or anytime you want a hearty main dish. It can be made with fresh or dried herbs. Make two loaves while you’re at it and freeze one for leftovers. This is delicious topped with Creamy Mushroom Gravy! Print Lentil & Rice Loaf Prep time: 50 mins Cook...Read More »

6 Servings - 1 hr 45 min - straightupfood.com

Egg free Paska Cheese

This recipe contains cream cheese, butter, sugar, walnuts, cream-style cottage cheese and more.

grit.com

Biscuit and Vegetable Pot Pie

What do you call a Shepherd's Pie topped with fresh homemade biscuits instead of potatoes? How about a Biscuit and Vegetable Pot Pie? Or just DELICIOUS!

9 Servings - 1 hr 30 min - brandnewvegan.com

Chili Crab

Chili crab is cooked in very thick tomato chili base gravy. Serve this with rice, French bread or mantou (Chinese steamed buns) by mixing or dipping the gravy.

foodyoo.com

Scalloped potatoes

This scalloped potatoes recipe is creamy, cheesy, and irresistibly delicious. Yet it's made lighter with a few simple tweaks!

10 Servings - 1 hr 25 min - gimmesomeoven.com

Chicken Cordon Bleu (Spendwithpennies)

This easy Chicken Cordon Bleu receipe is a great way to make a fancy meal right at home! Pair this baked Chicken Cordon Bleu with your favorite vegetables!

4 Servings - 1 hr - spendwithpennies.com

Pickled red onions

Meet your gorgeous new go-to condiment: pickled red onions! Use this bright, crispy goodness to enhance anything savory. Top off tacos, burgers, salads, and sandwiches with this colorful new fave! Mmmm... we can’t get enough!

10 Servings - dietdoctor.com

Pickled Red Onions 1

Spicy Pickled Red Onions are quick, easy, and the perfect accompaniment to sandwiches and salads, or tacos and burrito bowls! Do you prefer sweet or spicy? Offer me pickles or a cookie, and I'll pick the pickles every time. Don't get me wrong, I love a good cookie as much as the next person, but I really, REALLY love pickles. I often make Spicy Carrot Refrigerator Pickles, but these spicy pickled red onions are wonderful on sandwiches and salads, and they are one of my favorite condiments for Mexican dishes, like tacos or burrito bowls. In fact, we had them on

1 Servings - 10 min - adishofdailylife.com