Recipes for Yellow tomato gazpacho with cilantro olive oil with grocery lists and nutritional information | Page 429

Mahi Mahi Tacos with Ginger Lime Dressing

A warm, flavorful dish filled with mahi-mahi, fresh fruit and an exotic ginger-lime dressing. Unique, yet tasteful, this recipe is inspired by the fresh seafood recipes in Mexico and Central America.

6 Servings - 1 hr - allrecipes.com

Greek House Dressing

This is the 'secret' Greek dressing recipe from the pizzeria that I work at. The recipe makes almost a gallon but can be scaled down easily. It can be used for picnics and travels very well, since it doesn't need to be refrigerated. This is the best dressing I have ever tasted, people offer to buy it constantly, but if we sold it we wouldn't be able to make enough to use in the restaurant!

3 Servings - 10 min - allrecipes.com

Ten Minute Enchilada Sauce

A super speedy enchilada sauce with a truly authentic taste.

6 Servings - 25 min - allrecipes.com

One Dish Chicken Parmesan

Ready to serve in less than an hour, this one-dish meal layers chicken, marinara sauce and shredded cheese on a yeast bread base for the best flavors of Italy.

6 Servings - 45 min - allrecipes.com

Broccoli and Cheese Casserole

Serve this creamy broccoli and cheese casserole as a side dish or a vegetarian main course.

6 Servings - 5 min - allrecipes.com

Beef Tacos

Quick-to-make tacos are hard to beat for a weeknight dinner. This easy and flavorful Mexican recipe offers a wholesome alternative to the packaged taco seasoning you find at the store.

3 Servings - familyfun.go.com

Vegetable and Steak Fajitas with Killed Jalapenos

Fajitas can be a little boring, don't you think? Not when they're topped with these lime-softened jalape

4 Servings - 45 min - myrecipes.com

Butternut Squash and Mushroom Lasagna

This Butternut Squash and Mushroom Lasagna recipe contains ricotta cheese, grated mozzarella cheese, no-boil lasagna noodles, grated parmesan cheese, butternut squash and more.

8 Servings - epicurious.com

Jiffy Ground Pork Skillet

Brigitte Schaller of Flemington, Missouri writes, 'Some people call it dinner hour, but many of us call it rush hour. Slow down the pace with this super-quick mouth-watering meal. The only thing you'll have left over is timet o share with your family at the table.'

6 Servings - 30 min - allrecipes.com

Spicy Roasted Chickpeas

Chickpeas, once roasted, take on the flavor and texture of nuts, making them a fun snack with drinks. Prepare the simple appetizer in under 15 minutes for any holiday cocktail party.

8 Servings - delish.com

Black-Eyed Pea Salad

Toss together black-eyed peas and assorted colorful vegetables, sprinkle with a balsamic vinaigrette, and enjoy!

8 Servings - 30 min - allrecipes.com

Veggie Chili

Multi-colored vegetables make this chili delicious and pretty! Serve with cornbread for a great fall dinner.

8 Servings - 1 hr 25 min - allrecipes.com

Chicken Stuffed with Spinach, Feta, and Pine Nuts

This chicken recipe is filled with Mediterranean flavors and pairs well with couscous. Use mozzarella or provolone for a milder kid's dish.

4 Servings - 40 min - myrecipes.com

Thai Peanut Chicken

This is a very tasty Asian-inspired dish made with chicken and broccoli in a spicy peanut sauce. If you like it mild, use less cayenne, like it spicy, use more. If you're salt conscious, use low sodium soy sauce.

8 Servings - 40 min - allrecipes.com

Broccoli Shrimp Pasta Toss

'After a long day of shopping, an hour's drive home and another hour putting everything away, I needed to fix something for supper in a hurry,' relates Natalie van Viegen of Port Alberni, British Columbia. 'I came up with this tasty dish, and my husband and kids ate every bite.'

4 Servings - 25 min - allrecipes.com