Recipes for Arugula and Roasted Fruit Salad with grocery lists and nutritional information | Page 28

Oven Roasted Asparagus

We need more GREEN in our Thanksgiving arsenal, and this is one of the most ridiculously simple vegetable dishes in existence...

4 Servings - 20 min - thepioneerwoman.com

Roasted Root Vegetables

I'm a lover of root vegetables and will take them however I can get them. This is a simple way to enjoy an assortment of root...

8 Servings - 55 min - thepioneerwoman.com

Roasted Beef Tenderloin

Sigh. Beef Tenderloin. You've tasted it, right? Oh, believe me, if you have, you'd remember it. If you haven't, this is the f...

8 Servings - 50 min - thepioneerwoman.com

photo Oven-Roasted Kale Recipe | Say Mmm

You'll be surprised how easy and tasty this kale preparation is. Andrea from Chapel Hill, North Carolina, sent us this recipe with a note: "It's the only recipe I've found where the kale is not masked by other flavors or cooking methods, and it's crunchy. That makes it fun to eat, plus it's delicious." We are in complete agreement; this recipe quickly became a test kitchen favorite.

4 Servings - wholefoodsmarket.com

Roasted Ratatouille Chicken

A classic chicken recipe that will keep the crowds coming back for more

4 Servings - 25 min - bbcgoodfood.com

Roasted Hazelnut Hot Chocolate

I consider myself somewhat of a

4 Servings - eggsonsunday.wordpress.com

Roasted Broccoli with Shrimp

You should totally make this for dinner tonight. No, really, you should. It's fast, it's delicious, it dirties only one pan (two, if you decide to make some rice, which I think you should), and it's so simple you can...

4 Servings - thewednesdaychef.com

Roasted Tomato Soup

The kitchen staff at Westport, CT farm-to-table temple The Dressing Room doesn't have the luxury to cook with fresh tomatoes all year round. But to...

8 Servings - 4 hr 20 min - foodrepublic.com

Beach Body Fruit Soup

Fresh cantaloupe, honeydew, peaches, strawberries, and apples are pureed to make a quick and delicious breakfast or picnic side dish.

8 Servings - 25 min - allrecipes.com

Orange Roasted Carrots and Parsnips

Roasted vegetables are an old standby, but how about roasted fruit? The steady abundance of citrus in Southern California yards and CSA boxes has inspired countless new ways to use these fruits and our latest trick is adding orange and mandarin slices to roasted vegetables. The citrus adds a sweet, caramelized flavor and brings a bit of sunniness to winter roots like carrots and parsnips.

4 Servings - thekitchn.com

Aromatic Roasted Root Vegetable

How to make roasted root vegetables. Fragrant herb roasted vegetables, perfect side dish to practically any type of meat entree. A great simple recipe.

6 Servings - spoonforkbacon.com

Roasted Garlic and Cauliflower Pasta

Don't underestimate this pasta. It is ravishingly good. The roasted garlic transcends this pasta into deeply flavored deliciousness and the oven-roasted cauliflower is fantastic in it's own right. All of the components of the silky, bright sauce combine to make

4 Servings - melskitchencafe.com