This is a great fast and simple pasta dish, with a sauce that is lower in fat, yet creamy! If you like artichokes, you'll like this! You can adjust all the seasonings to suit your tastes.
Red wine vinegar gives a piquant edge to sauteed garlic, Portobello mushrooms, red bell peppers and zucchini. Toss the mixture with bow tie pasta, and serve with grated Parmesan.
This Pasta Fagoli Soup recipe contains Italian turkey sausage links, elbow macaroni, great northern beans, canola oil, shredded Parmesan cheese and more.
This tastes just like the canned version, but with more control over ingredients you can be sure of what your child is eating. Try this quick and easy recipe from Disney Family.com.
A citrus dressing brightens this Greek-inspired salad. Great-tasting leftovers are an added bonus to this recipe, so bring any extra to work the next day.
One night, Janice Thompson and her husband started making fajitas before they realized they didn't have any tortillas. 'We improvised and served the pork mixture over noodles instead,' she relates from Lansing, Michigan. 'It's become a family favorite.'
Large sea scallops are combined with garlic, shallots, butter, and bread crumbs then baked to perfection. Being from Maine, we love our seafood, and this is one of the greats!
