Recipes for Baked Eggplant Sticks with grocery lists and nutritional information

Baked Eggplant Sticks

This Baked Eggplant Sticks recipe contains Italian Seasoned breadcrumbs, marinara sauce, oil, eggplant, parmesan and more.

4 Servings - skinnytaste.com

Cookie Sticks 1

This recipe contains all purpose flour, butter, mini chocolate chips, light brown sugar, white sugar and more.

08 Servings - hugsandcookiesxoxo.com

photo Wonton Mozzarella Sticks Recipe | Say Mmm

You won't believe something this easy could taste so fantastic! Crunchy outside, gooey cheese inside, these mozzarella sticks are a treat all ages will love. Kids could help wrap them, too. —Shirley Warren, Thiensville, Wisconsin Skip links

6 Servings - 20 min - tasteofhome.com

French Toast Sticks

Learn how to make french toast sticks with this quick and easy recipe. I like to have them handy in the freezer for a hearty breakfast in an instant. They're great for buffets because they can be eaten on the go. —Taste of Home Test Kitchen, Milwaukee, Wisconsin Skip links

4-6 Servings - 20 min - tasteofhome.com

Italian Dipping Sticks

This is a favorite snack in our house during the Super Bowl. I season refrigerated breadsticks before baking, then serve them with warm pizza sauce for dipping. —Michelle Revelle, Guyton, Georgia Skip links

2 dozen (1-1/4 cups Servings - 25 min - tasteofhome.com

Herbed Cheese Sticks 1

We love the breadsticks at our local pizza joint. Now I can get that same gooey-from-the-oven treat, but I never have to leave the house. —Heather Bates, Athens, Maine Skip links

4 Servings - 30 min - tasteofhome.com

Eggplant Beef Casserole

I grew up in the Midwest so that means I grew up eating casseroles. Casseroles are traditionally one-pot meals: meat, vegetables, and starches, baked all together. And what holds all that stuff together is usually the starch – noodles or mashed potatoes are probably the most common. Casseroles...

1 Servings - paleogrubs.com

Zaalook – a Moroccan Eggplant Salad

Moroccans eat cooked salads with their lunch meal every day. This salad is one of my favorites and how I learned to like eggplant.

4 Servings - 35 min - marocmama.com

Vegan Eggplant Meatballs (Oil-free)

This recipe contains plain breadcrumbs, garbanzo beans, nutritional yeast, quick oats, vegetable broth and more.

10 Servings - 57 min - sweetsimplevegan.com

Eggplant Sausage Casserole

If you want your kids to happily eat their eggplant, serve it in this lovely layered casserole. Our whole family enjoys it. Always a popular potluck item, it's a great company dish, as well. —Carol Mieske, Red Bluff, California Skip links

12 Servings - 45 min - tasteofhome.com

Makeover Eggplant Parmesan

Here's a healthy version of a restaurant classic that you can easily make at home. Our recipe has 300 fewer calories and half the fat and sodium of typical eggplant Parmesan. —Taste of Home Test Kitchen Skip links

6 Servings - 50 min - tasteofhome.com

Eggplant Zucchini Bolognese

“I roast the veggies while the pasta cooks, making this a quick dish.” This meal-in-one blends rustic comfort with fresh flavors. Trisha Kruse - Eagle, Idaho Skip links

8 Servings - 50 min - tasteofhome.com

baked Ziti

For an Italian classic, try this Baked Ziti recipe from Food Network Kitchen. Tossed in a zesty tomato sauce and oozing with mozzarella, it couldn't be easier.

50 min - foodnetwork.com

Baked Falafel

Traditionally, falafel is shaped into balls and fried in oil, but for this recipe it is pressed into patties and baked. Falafel is a Middle Eastern dish whose signature ingredient is ground garbanzo beans. This recipe makes about 8 patties, but double it for families or if you want to freeze some. Serve with Tzatziki...Read More »

2 Servings - 55 min - straightupfood.com