Combine two favorite breakfast meats and add some brown sugar for a sweet-salty explosion of flavor. Serve as an appetizer or as a side dish with eggs at a brunch.
This quick, easy sandwich pairs the peppery kick of arugula with sweet apples and mellow, creamy melted brie on top. A cup of hot soup turns it into a meal.
New York strip steaks are marinated in bourbon and brown sugar, then grilled. The result is a tender, sweet cut of meat, with a slightly crunchy crust that is irresistible.
This is one of the best recipes I've come up with for beef roast. The cheapest cuts come out tasting like you slaved over a stove all day long. You can add potatoes and carrots to the recipe if you like, or shred it and serve it as a French Dip sandwich with the au jus juice from the crock pot on the side. If you are watching your sodium, use the lite soy sauce and it will taste just as delicious.
This Cheddar-Mashed Potato Casserole recipe contains yukon gold potatoes, oscar mayer bacon, butter, kraft shredded triple cheddar cheese with a touch of philadelphia, breakstone's or knudsen sour cream.
This Potato Green Bean Salad recipe contains red potatoes, kraft zesty italian dressing, oscar mayer smoked ham, green beans, kraft grated parmesan cheese and more.
This speedy side dish of Baby Potatoes with Tomato-Corn Sauté is complemented by fresh corn kernels, grape tomatoes, fresh cilantro and shaved Parmesan cheese.
For a recipe that uses apples and is a yummy change from apple pie, try these Crispy Apple Rings. They're so sweet and tasty, you'll want to eat the whole batch yourself!
In true strawberry shortcake style, these squares have sweet layers topped with fresh berries. What makes this version great? It can be made ahead and brought to the party.
This homemade toffee candy has a crunchy graham cracker base and topping of pecans and melted chocolate. It's a sweet treat that makes a great holiday gift.
