This is a recipe from the Moosewood Restaurant. The March 2005 issue of Organic Style features a Taste Test for Organic and Natural Frozen Ethnic Meals. This Stew was the Best Moroccan Entree out of 45 varieties they taste tested.
If your choice for Chinese is pork, check out this smarter version of a takeout favorite. Cooks in less time than it takes to order and deliver... and you can pocket the tip.
Tomatoes and chicken simmer along with fresh onions, garlic and peppers in the slow cooker, just waiting to be amazing as soon as you walk in the door.
Melted cheese over veggie-laden chicken is a standout on its own. Pair it with creamy shells and cheese for a tasty combo that even your pickiest eater will enjoy.
This Slow Cooker Chipotle-Lime Chicken Thighs Jamaican Rice and Peas recipe contains skinless chicken thighs, instant white rice, can coconut milk, red beans, avocado and more.
