Recipes for Beef Tenderloin with Smoked Paprika Mayonnaise with grocery lists and nutritional information | Page 221

Pork Piccata

This Pork Piccata recipe contains pork tenderloin, olive oil, all-purpose flour, fresh spinach, salted butter and more.

4 Servings - 20 min

Argentinean Pork

This Argentinean Pork recipe contains olive oil, pork tenderloin, cooking spray, fresh parsley leaves, shallot and more.

4 Servings - 1 hr 30 min - myrecipes.com

Pork Medallions with Asian Flair

This Pork Medallions with Asian Flair recipe contains pork tenderloin, sesame oil, sherry, brown sugar, hoisin sauce and more.

4 Servings - 25 min - tasteofhome.com

Caramel Pork

Give pork tenderloin an Asian twist by cooking in a sweet and spicy sauce. Serve alongside a mixture of sushi rice and green peas for a complete meal.

4 Servings - 40 min - myrecipes.com

Oven Fried Chicken

This Oven Fried Chicken recipe contains nonfat dry milk powder, boneless skinless chicken breast halves, paprika, poultry seasoning, pepper.

4 Servings - 35 min - tasteofhome.com

photo Marinated Turkey Tenderloins Recipe | Say Mmm

These moist grilled tenderloins marinate overnight in a savory teriyaki and soy sauce mixture. 'I had used this recipe for years on pork tenderloin and decided to give turkey a try,' says Linda Gregg of Spartanburg, South Carolina.

8 Servings - 10 min - allrecipes.com

Pork Parmigiana

This Pork Parmigiana recipe contains spiral pasta, pork tenderloin, meatless spaghetti sauce, seasoned bread crumbs, shredded part-skim mozzarella cheese and more.

4 Servings - 30 min - tasteofhome.com

Creamy Potato Lasagna

For a new twist on lasagna, try this delicious version. I use ham, but you could also use smoked turkey. I serve this with a salad.

8 Servings - 1 hr 25 min - allrecipes.com

Strawberry Spinach Salad I

The dressing in this spinach and strawberry salad is fabulous. It begins with vinegar and olive oil and goes on from there with sugar, bits of onion, Worcestershire, sesame seeds, paprika, and poppy seeds. It 's chilled before serving so all of the flavors mingle nicely.

4 Servings - 10 min - allrecipes.com

Baby Back Ribs

Before grilling, the ribs are dusted with a pungent rub -cumin, chili powder and paprika -to give them lots and lots of flavor and color. During the last minutes of grilling, they 're basted with your favorite barbecue sauce.

6 Servings - 1 hr 25 min - allrecipes.com

Shepherd's Pie

This Shepherd's Pie recipe contains ground beef, beef gravy, corn, butter, frozen peas and carrots and more.

8 Servings - 40 min - tasteofhome.com

Apricot Turkey Stir Fry

This Apricot Turkey Stir Fry recipe contains turkey breast tenderloin, fresh snow peas, apricot halves, apricot nectar, onion and more.

4 Servings - 20 min - tasteofhome.com

Salmon and Spinach Fettuccine

Smoked salmon, spinach, capers, and sun-dried tomatoes in a creamy Parmesan cheese sauce are served over fettuccine.

4 Servings - 40 min - allrecipes.com

Creole Rice

I've found a fast and fantastic way to turn leftover rice into a spectacular side dish. I spice it up with Creole seasoning and pepper to give it a boost of flavor, then sprinkle it with paprika for color. Rest assured that no one will figure out the zippy combination is a 'second-day dish'.

4 Servings - 10 min - allrecipes.com

Homemade Mac and Cheese

For rich, warm comfort food start with a simple roux of butter and flour. Add milk and sharply flavored Cheddar and Parmesan cheeses to make a velvety sauce, then bake with macaroni. Buttered breadcrumbs and a dash of paprika make an attractive crust.

4 Servings - 50 min - allrecipes.com