Recipes for Butter Poached Lobster with Fresh Tomatoes with grocery lists and nutritional information | Page 725

Honey Lime Chicken

A tangy, sweet but tart honey lime coating gives these wings a refreshingly zingy way to fly - right into your mouth! These fried wings are straight forward, sweet-and-sour.

8 Servings - allrecipes.com

Triple Cheese Macaroni

No truly Southern meal is complete without macaroni and cheese. Three types of cheese and a squirt of mustard make this comforting dish sing!

6 Servings - 45 min - allrecipes.com

A combination of cardamom, cinnamon, cloves, and black pepper gives these chai cookies a taste reminiscent of Indian spiced tea. The fine texture of powdered sugar helps them retain the characteristic shortbread crunch.

3 Servings - myrecipes.com

Mexican Bean Salad

The dressing is absolutely sensational in this bean salad - so many taste sensations. It begins with oil and vinegar, but then it gets fancy. Let 's see, there 's lemon and lime juice, garlic, cilantro, sugar, cumin, hot sauce and chili powder to taste.

8 Servings - 15 min - allrecipes.com

Meaty Cheese Manicotti

This Meaty Cheese Manicotti recipe contains whipping cream, manicotti shells, hot Italian sausage, shredded mozzarella cheese, garlic and more.

6 Servings - 35 min - myrecipes.com

Chicken and Rice

Make plenty of this cheesy chicken and rice dish, as leftovers reheat well.

6 Servings - allrecipes.com

Ground Turkey Noodle Bake

Back in the 1950's, when my husband was diagnosed as diabetic, we had five children at home to feed. I made this casserole often...and it satisfied us all. We all agree it's still as delicious today as it was then.

6 Servings - 35 min - allrecipes.com

Falafel Pitas with Tahini

Rather than a heavy, fried falafel, heres an updated version of this pocket sandwich: a light chickpea patty served in a whole-wheat pita with a flavorful but light tahini sauce

4 Servings - 25 min - family.go.com

Zucchinni Fusilli

Cutting the zucchini into strips and cooking them until they're tender but still holding their shape allows them to twist and turn around the fusilli, clinging to the noodles like sauce. In addition, the pine nuts add richness to the plate, which-

6 Servings - 40 min - myrecipes.com

Beef Bourguignon

Stewing meat is browned and braised in red wine with carrots, garlic, onions, and herbs. Mushrooms and more onions are added for the last half hour of cooking.

2 Servings - 3 hr 20 min - allrecipes.com

Greek Penne and Chicken

This is one of my favorite 'stand by' recipes. I keep the ingredients on hand to make a quick, delicious, satisfying meal.

4 Servings - 50 min - allrecipes.com

Yucatan Style Chicken Lime and Orzo Soup

This Yucatan Style Chicken Lime and Orzo Soup recipe contains skinless boneless chicken breasts, orzo, olive oil, chicken broth, chiles and more.

4 Servings - epicurious.com

Chipotle Rubbed Flank Steak

Ready in 25 minutes and coming in at less than 300 calories, this spicy steak with Gorgonzola cheese sauce is a flavorful and filling meal.

4 Servings - 25 min - myrecipes.com

Black Bean and Corn Quesadillas

These black bean and corn quesadillas are really cheesy, a little bit spicy, and a little bit sweet. My vegetarian husband goes crazy over these every time! Feel free to play around and add chicken or veggies, if you desire. Don't forget the salsa and sour cream!

8 Servings - 40 min - allrecipes.com