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Recipes for Chicken Tortellini Soup with Zucchini and Tomatoes with grocery lists and nutritional information | Page 393

photo 5 Ingredient Slow Cooker Cheesy Potatoes Recipe | Say Mmm

5 Ingredient Slow Cooker Cheesy Potatoes

This recipe contains jack cheese, potatoes, sour cream, cream of chicken soup.
10 Servings - 4 hr 5 min - sweetphi.com
photo Mediterranean Salmon Baked in Foil Recipe | Say Mmm

Mediterranean Salmon Baked in Foil

This recipe contains salmon fillets, chickpeas, feta cheese, olive oil cooking spray, zucchini and more.
2 Servings - 30 min - cleaneatingmag.com
photo Vegetarian Coconut Rice Bowls Recipe | Say Mmm

Vegetarian Coconut Rice Bowls

This recipe contains can coconut milk, jasmine rice, extra-virgin olive oil, zucchini, frozen edamame and more.
bevcooks.com
photo Italian Roasted Snap Peas Recipe | Say Mmm

Italian Roasted Snap Peas

Serve this Italian-inspired combination of sweet snap peas, leeks and tomatoes with roast chicken or garlic-rubbed grilled steaks.
4 Servings - eatingwell.com
photo Cheesy Vegetable Dip Recipe | Say Mmm

Cheesy Vegetable Dip

This Cheesy Vegetable Dip recipe contains knudsen cottage cheese, kraft balsamic vinaigrette dressing, zucchini, tomato, green onions and more.
22 Servings - 3 hr 10 min - kraftrecipes.com
photo BLT Frittata Recipe | Say Mmm

BLT Frittata

Bacon-Lettuce-Tomato. I did not like tomatoes until I had my first BLT. My eyes were opened. I saw what I had been missing. This BLT frittata is a good way to get the wonderful classic flavors without all the bread and mayo. Juicy tomatoes and bacon are a combination that is simply delicious...
5 Servings - paleogrubs.com
photo Noodle Free Tofu Pad Thai Recipe | Say Mmm

Noodle Free Tofu Pad Thai

Noodle free pad thai made with shaved carrots and zucchini, a light tamarind-based dressing, peanut sauce and fresh tofu.
2 Servings - 15 min - minimalistbaker.com
photo West African Beef, Plantain, and Okra Stew Recipe | Say Mmm

West African Beef, Plantain, and Okra Stew

While not nearly as sweet as bananas, plantains do have a sweet flavor. In this soup we keep that sweetness at bay by using firm plantains with green skins rather than riper brown-skinned ones--the sugars will have not yet developed, so the fruit will add starchy body to the soup without too much sweetness.
8 Servings - 30 min - myrecipes.com
photo Tomato Pie Recipe | Say Mmm

Tomato Pie

For our Tomato, Cheddar, and Bacon Pie, we raised the ante with a sour cream crust studded with bacon, layers of colorful tomatoes, and plenty of cheese and herbs to tie it all together. For best results, seed the tomatoes and drain the slices before baking.
8 Servings - 3 hr - myrecipes.com
photo Mexican Cheesy Potatoes Recipe | Say Mmm

Mexican Cheesy Potatoes

This Mexican Cheesy Potatoes recipe contains cheese, sour cream, hash brown potatoes, condensed cream of chicken soup, chopped green chiles and more.
20 Servings - 1 hr 30 min - pillsbury.com
photo Warm Italian Vegetable and Cheese Dip Recipe | Say Mmm

Warm Italian Vegetable and Cheese Dip

This Warm Italian Vegetable and Cheese Dip recipe contains kraft grated parmesan cheese, onion, zucchini, tomato, red peppers and more.
40 Servings - 30 min - kraftrecipes.com
photo Party Shrimp and Vegetable Kabobs Recipe | Say Mmm

Party Shrimp and Vegetable Kabobs

This Party Shrimp and Vegetable Kabobs recipe contains shrimp, kraft italian dressing, red onion, zucchini, fresh mushrooms and more.
24 Servings - 1 hr 28 min - kraftrecipes.com
photo White Turkey Chili 2 Recipe | Say Mmm

White Turkey Chili

This healthy white turkey chili recipe is gorgeous, with flecks of green from zucchini, oregano and green chiles. To keep the saturated fat low, we us
6 Servings - eatingwell.com
photo Heirloom Tomato Salad with Tomato Granita Recipe | Say Mmm

Heirloom Tomato Salad with Tomato Granita

Yellow-red Mr. Stripey tomatoes give this ice a light hue. Use red or purple tomatoes if you want a darker granita, if you prefer. Mixing purple basil with deep-green Italian basil yields a nuanced flavor and a lovely garnish.
6 Servings - myrecipes.com
photo Garden Ranch Pizza-Pampered Chef Recipe | Say Mmm

Garden Ranch Pizza-Pampered Chef

This is a quick pizza to through together. What I especially love is that my kids devoured it even though it was covered in vegetables and there wasn't a piece of meat in sight. Substitute your own favorite vegetables (zucchini, onion, cauliflower), the possibilities are endless.
1 Servings - 37 min - food.com
photo Asian Zoodle Salad Jars Recipe | Say Mmm

Asian Zoodle Salad Jars

Asian Zoodle Salad Jars - Spiralized zucchini noodles, yellow bell pepper, sugar snap peas, mandarin oranges, crunchy wonton strips and sesame-ginger dressing. A portable and healthful make-ahead lunch!
4 Servings - 25 min - foxeslovelemons.com
photo Pumpkin Pie Dip 2 Recipe | Say Mmm

Pumpkin Pie Dip

I came up with this rich, creamy pumpkin dip when I had a small amount of canned pumpkin left in the fridge after my holiday baking. It is also great served with sliced pears and apples, or as a spread on zucchini bread or any nut bread. —Laurie LaClair, North Richland Hills, Texas
32 Servings - tasteofhome.com
photo BLT Salad with Eggs Sunny Side Up Recipe | Say Mmm

BLT Salad with Eggs Sunny Side Up

Serve with Creamy Tomato Soup.
4 Servings - 18 min - myrecipes.com
photo Spice-Rubbed New York Strip with Avocado-Lime Salsa Recipe | Say Mmm

Spice-Rubbed New York Strip with Avocado-Lime Salsa

Serve with Herbed Corn Muffins and Quick Chilled Pea Soup.
4 Servings - 26 min - myrecipes.com
photo Five Treasure Fried Rice Recipe | Say Mmm

Five Treasure Fried Rice

This recipe makes good use of leftover broccoli stalks, but its easily adaptable, so feel free to substitute other vegetables you might have in the fridge—asparagus, zucchini, peas, mushrooms, bok choy, bean sprouts, and jícama are all possibilities. The chewy brown rice has a nutty flavor, and you just can't argue with its antioxidant power and fiber. If you order the brown rice with Chinese takeout, bear in mind that the rice has to be well chilled so the starch hardens and becomes fry-able. Use fresh rice and you wind up with a gummy mess.
4 Servings - finecooking.com