Recipes for Chicken and Potato Florentine Soup (Olive Garden) with grocery lists and nutritional information | Page 386

Oreo Turtle Bars

This Oreo Turtle Bars recipe contains oreos, sweetened condensed milk, white chocolate chips, semi sweet chocolate chips, milk chocolate chips and more.

9 Servings - 30 min - jamiecooksitup.blogspot.com

Parmesan Hash Brown Cups

These hash browns are baked in muffin pans--easy to make and convenient to serve. The flavorful potatoes are tender and moist on the inside and crispy on the outside.

12 Servings - 1 hr 15 min - theyummylife.com

photo Spaghetti Bolognese 2 Recipe | Say Mmm

Spaghetti bolognese recipe - Heat oil in a large saucepan over medium-high heat. Cook onion, carrot, celery and garlic, stirring, for 5 minutes or until softened. Add mince. Cook, breaking up with a wooden...

taste.com.au

Raw Pad Thai Salad

This pad Thai-inspired raw food salad is hearty enough to serve as an entree. The flavor really comes from the freshly chopped cilantro, so whatever you do, don't substitute the raw fresh cilantro for dried. It just won't be the same if you do!

15 min - vegetarian.about.com

Steakhouse Pizza

Earlier this summer, I made a bunch of different pizzas for my new cookbook. In the spirit of impatience, I'm sharing one of ...

12 Servings - 1 hr - thepioneerwoman.com

Garlic Knots

In a chaotic world of food, FoodMayhem is bringing order. Written from New York City (mostly), FoodMayhem.com is all about... food! We love food: talking about food, writing about food, looking at food, taking pictures of food, making a blog about food, and, of course, eating food.

foodmayhem.com

Miso Slaw

We are always on the hunt for great winter salads and slaws. In fact, winter may be one of the best times for salads! We love all the crunchy combinations of winter vegetables with fresh winter citrus. Here's one more recipe for a winter slaw from reader Jennifer; she tosses convenient slaw mix from Trader Joe's with a homemade blend of miso paste, rice vinegar, ginger, and garlic.

thekitchn.com

Mexican Quinoa Salad

A cumin and garlic vinaigrette dressing coats fluffy quinoa, sweet corn, and dark spinach for a lovely and refreshing cold salad. This is based off of a salad I had a New Seasons, which, after having a few bites, I

thenourishinggourmet.com

Roasted Edamame with Sea Salt

These roasted edamame are completely and utterly addictive, which is trouble if guests are coming in an hour and you can't stop nibbling on them. They're crunchy on the outside and chewy in the middle. The sweet flavor of the edamame is balanced by sea salt and freshly-cracked black pepper. You might want to make a double batch.

thekitchn.com

Penne with Artichokes

This Penne with Artichokes recipe contains penne rigate, parmesan.

chichoskitchen.blogspot.com

Barbacoa Beef

This is the absolute best and most complete recipe for Chipotle Mexican Grills Barbacoa Beef Burritos. Restaurant recipes like this can save you a lot of money.

restaurantrecipesbook.com

Corn and Bacon Chowder

Corn is still in season in early September when the kids go back to school, but even made with frozen corn, this is an easy, satisfying lunch is not just for kids. A spoonful of flour makes a thick, restaurant-style chowder but you can leave it out. Welcome to iVillage.com! Sign in or Join Now!

1 Servings - ivillage.com