Recipes for Chickpea and potato curry with grocery lists and nutritional information | Page 69

West African Beef, Plantain, and Okra Stew

While not nearly as sweet as bananas, plantains do have a sweet flavor. In this soup we keep that sweetness at bay by using firm plantains with green skins rather than riper brown-skinned ones--the sugars will have not yet developed, so the fruit will add starchy body to the soup without too much sweetness.

8 Servings - 30 min - myrecipes.com

U.S. Senate Bean Soup

This recipe contains great northern beans, onions, celery ribs, garlic cloves, fresh parsley and more.

8 Servings - 3 hr 30 min - tasteofhome.com

Singapore Noodles

Singapore Noodles simplified to just 10 ingredients and 30 minutes! Add tofu for extra protein and texture. The perfect satisfying, plant-based meal!

2 Servings - 30 min - minimalistbaker.com

Thai Chicken Soup

This recipe contains skinless, boneless chicken breasts, coconut milk, rice noodles, chicken broth, vegetable oil and more.

4 Servings - 30 min - foodnetwork.com

Makeover Curried Chicken Rice Soup

This lighter version of a family-favorite soup boasts all the hearty texture, warm comfort and delicious flavor of the original, but less than half the fat and a fifth of the calories! That's a difference to savor! —Rebecca Cook, Helotes, Texas

11 Servings - 35 min - tasteofhome.com

Spicy Corn and Crab Chowder

This corn and crab chowder recipes gets its smoky heat from the addition of ground red pepper and a poblano chile. And using claw meat instead of lump crabmeat also contributes to the robust flavor.

4 Servings - myrecipes.com

Cream of Cashew Pea Soup

Cashews lend body, creaminess, and richness to this pea soup and also make it vegan; sub almonds if you prefer.

6 Servings - bonappetit.com

Cheesy Wild Rice Soup

We often eat easy-to-make soups when there's not a lot of time to cook. I replaced the wild rice requested in the original recipe with a boxed rice mix to make it even faster.

8 Servings - tasteofhome.com

Cornish Pasties

This is the original portable meal, eaten by Cornish tin miners and farm labourers.

5 Servings - paulhollywood.com

Curried Salmon Salad

This healthy and tasty Curried Salmon Salad works wonders in your sandwich or as a topping for crostini or crackers. Perfect for lunch or for a party.

10 Servings - chewoutloud.com

Chili Stuffed Sweet Potatoes

These quick and easy Chili Stuffed Sweet Potatoes are the perfect use for leftover chili! This gluten-free meal is easily made vegan, vegetarian, or t-rex!

1 Servings - 13 min - peasandcrayons.com

Slow Cooker Vegetable Beef Soup

Just put all the ingredients in the crock, set the time and temperature, and when you get home, you can enjoy a hearty, healthy meal. [LINK]

6 Servings - everydaygoodthinking.com

Original Lea & Perrins Worcesetrshire Sauce Recipe

This recipe contains molasses, sugar, yellow mustard seeds, ginger, anchovy and more.

cooksinfo.com

Mock Tuna Salad

This is a chickpea spread that tastes like tuna salad! No kidding! Great served in a sandwich.

4 Servings - 20 min - allrecipes.com

Falafel Pitas with Tahini

Rather than a heavy, fried falafel, heres an updated version of this pocket sandwich: a light chickpea patty served in a whole-wheat pita with a flavorful but light tahini sauce

4 Servings - 25 min - family.go.com

Home-Style Scalloped Potatoes

The secret to a good scalloped potato dish is to make sure it has plenty of creamy sauce, which this recipe has. My husband and sons rate this simply delicious potato casserole the 'best ever' and request it often. -Christine Eilerts Tulsa, Oklahoma

8 Servings - 1 hr 10 min - allrecipes.com