Perfect for the holidays, richly flavored gingerbread quickbread made with pumpkin puree, flour, butter, ginger, molasses, brown sugar, and lots of spices.
How to Make Pumpkin Truffles. During the autumn pumpkin season, using up pumpkin puree becomes a traditional activity. But it doesn't always have to go into a pie -
If you're looking for a way to jazz up everyday veggies, try this super-tasty recipe. It's also delicious with green beans, cauliflower, zucchini or yellow squash.