I saw Paula Deen make this recipe on her Food Network program. I was looking for a really creamy macaroni and cheese recipe, and this is it! I changed it a bit by omitting the eggs (the original recipe calls for three) and boiling the macaroni for six minutes instead of seven, so it doesn't get mushy while cooking in the Crockpot. I also shortened the cooking time from three to two and a half hours. Perfection!
This Chicken and Feta Salad Tostadas recipe contains cooked chicken, avocado, athenos traditional crumbled feta cheese, kraft zesty italian dressing, romaine lettuce and more.
This Caribbean Nut-Crusted Fish recipe contains tilapia fillets, long-grain brown rice, planters mixed nuts, frozen broccoli florets, planters peanut oil and more.
This Sassy Ham and Dijon Coleslaw Sandwich recipe contains oscar mayer smoked ham, kaiser roll, miracle whip dressing, grey poupon dijon mustard, kraft kraft singles.
Soba noodles are tossed with a fiery ginger-sesame dressing and a generous dose of cucumbers, scallions, and pan-seared tofu - it's the sort of recipe you could serve anytime...
