Recipes for Creamy Irish Potato Soup with grocery lists and nutritional information | Page 129

Chess Squares

When I was in New York a few weeks ago we stopped by one of the most unique bakeries I've ever visited, Momofuku Milk Bar. Noted for their unusual concoctions like cookies made with potato chips, birthday cake truffles, and

kevinandamanda.com

Orange Vegetable Pancakes

Use pumpkin, squash or sweet potato in these versatile pancakes with grain-free, gluten-free, or sourdough options! Eat your vegetables for breakfast!

20 Servings - kitchenstewardship.com

Mexican Naked Burrito

This recipe is inspired by a naked burrito which is essentially a deconstructed burrito with paleo friendly substitutes like sweet potato instead of rice and beans.

4 Servings - 45 min - eatdrinkpaleo.com.au

Chicken and Vegetable Pie

Chicken and vegetable pie recipe - Make topping Cook potato in a large saucepan of boiling water for 8 to 10 minutes or until tender. Drain. Return to pan. Season with salt and pepper. Add milk. Mash until...

taste.com.au

Spinach Feta and Sundried Tomato Strudel

These days, as I waddle around my kitchen in the ever-increasing heat, I am always grateful for dinners that don’t take too long and can be paired with a salad. And possibly a potato of some description. The only real requirement is that they have to taste amazing, or I’m not interested. Pretty much standard […]

2 Servings - theveggiemama.com

Beef Stew with Ale

This Beef Stew with Ale recipe contains beef brisket, canola oil, potato, celeriac, beef broth and more.

esquire.com

Thanksgiving Meatless Loaf

The savory flavors of thyme, sage, and rosemary combine to make this gluten-free, meatless loaf the perfect centerpiece of your holiday meal. Contains tofu, sweet potato, white beans, walnuts, and plenty of seasonings.

8 Servings - 1 hr 25 min - blog.fatfreevegan.com

Black and White Bean Chicken Chili

A hearty soup that is a meal in a bowl.

1 Servings - 50 min - food.com

Jamaican Veggie Patties

A favorite recipe from chef Bryant Terry's newest book, Vegan Soul Kitchen. A richly spiced potato, pea, corn, carrot, and cabbage filling is wrapped with a turmeric-hued pastry crust made with coconut oil.

101cookbooks.com

Kartoffelkloesse

Just what the name implies - these are German-style potato dumplings, as found everywhere in the South of Germany, Austria and Bohemia. These are traditionally served with any roast with gravy, but most well-known as an accompaniment for a hearty Sauerbraten and red cabbage. Like polenta, second-day leftovers are a treat when sliced into slabs and fried in butter.

6 Servings - 40 min - food.com

Patatas Bravas with Double Garlic Aioli

The tangy and slightly spicy tomato sauce enrobes the roasted potato chunks. The aioli adds richness and a combination of pungent fresh garlic and sweet mellow roasted garlic

7 Servings - greaterdc.wholefoodsmarketcooking.com