Cheese and beer, a quintessential Midwestern duo, in a soup. Because why not? Garlic, Worcestershire and creamy Velveeta make for a bowl that warms you from the inside out.
Homemade soup is not just for expert chefs. Our garlic-and-allspice-infused butternut soup rivals anything from your corner bistro. We make it simple. You make it delicious.
When you start wishing for rainy days, you'll know you're looking for reasons to make this comforting dish with broccoli, ham, corn and onion in a cheesy, creamy soup.
