Recipes for Creamy Tomato Tortellini with Chicken and Broccoli with grocery lists and nutritional information | Page 84

Zesty Grilled Tuna with Fresh Tomato Salsa

This Zesty Grilled Tuna with Fresh Tomato Salsa recipe contains tuna steaks, olive oil, balsamic vinegar, plum tomatoes, dry white wine and more.

4 Servings - 1 hr 24 min - kraftrecipes.com

Tomato & Onion Pork Chops with Cannellini Beans

Here's a great dish that tastes like it was made in a Tuscan country kitchen - it features tender pork chops with white beans and tomato sauce served with slices of mozzarella-garlic bread.

6 Servings - 55 min - campbellskitchen.com

Spinach and Ricotta Gnocchi with Quick Tomato Sauce

This Spinach and Ricotta Gnocchi with Quick Tomato Sauce recipe contains ricotta cheese, parmigiano-reggiano, eggs, all-purpose flour, extra-virgin olive oil and more.

8 Servings - 1 hr - foodnetwork.com

Beef Taco Salad with Chunky Tomato Dressing

This Beef Taco Salad with Chunky Tomato Dressing recipe contains lean ground beef, can black beans, corn tortilla chips, olive oil, hearts romaine lettuce and more.

4 Servings - 57 min - foodnetwork.com

Red Snapper Cancato Style with Chorizo-Tomato Salsa

This Red Snapper Cancato Style with Chorizo-Tomato Salsa recipe contains red snapper, chorizo, steak sauce, kraft grated parmesan cheese, tomatoes and more.

6 Servings - 45 min - kraftrecipes.com

Classic Bacon, Lettuce & Sliced Tomato Salad

This Classic Bacon, Lettuce & Sliced Tomato Salad recipe contains lettuce leaves, oscar mayer bacon pieces, kraft italian dressing, kraft shredded mozzarella cheese, tomatoes.

4 Servings - 10 min - kraftrecipes.com

Pressed Coppa Sandwiches with Broccoli Rabe Pesto

This recipe contains provolone cheese, olive oil, bread, pecorino, prosciutto and more.

4 Servings - epicurious.com

The Ultimate Rich and Creamy Vegan Ramen With Roasted Vegetables and Miso Broth

This is the bowl of vegetarian ramen I've been working towards ever since I first ventured into the vegetable-based foothills of Mount Ramen two years ago. It has a rich, creamy broth that's layered with flavor and thick enough to coat the noodles as they're slurped from the bowl, plus little pools of glistening, flavorful fat, and four different toppings that deliver on texture and flavor. This is hands-down the best bowl of ramen I've ever made. And it can all be yours, with a little bit of heavy-duty climbing, that is.

4 Servings - 3 hr - seriouseats.com

Creamy Confetti Corn w/Bacon

This recipe contains bacon, fresh corn, neufchatel cheese, milk, red onion and more.

7 Servings - 30 min - cookingclassy.com

Tomato Pie

For our Tomato, Cheddar, and Bacon Pie, we raised the ante with a sour cream crust studded with bacon, layers of colorful tomatoes, and plenty of cheese and herbs to tie it all together. For best results, seed the tomatoes and drain the slices before baking.

8 Servings - 3 hr - myrecipes.com