Recipes for Crock Pot Roast Chicken And Vegetables with grocery lists and nutritional information | Page 325

Taco Meat

This recipe contains ground beef, vegetable oil, onion, chili powder, tomato sauce and more.

4 Servings - 30 min - gonnawantseconds.com

grown-up Tuna Noodle Casserole

Ready for an amazing casserole recipe? The classic tuna noodle casserole recipe is all grown up with sauted mushrooms, colby jack cheese, onions and more.

4 Servings - 40 min - sixdollarfamily.com

Slow Cooker Casserole

It does not get much easier than crock pot cooking frozen vegetables, creamy soups, ramen noodles and chicken for a one dish pasta meal.

6 Servings - allrecipes.com

photo Stir-Fried Steak and Veggies Recipe | Say Mmm

There's just enough ginger, chili powder and garlic powder in the sauce to spark the taste of this enjoyable steak specialty. For variety, you can substitute chicken or pork for the sirloin. If I'm in a hurry or don't have fresh vegetables on hand, I'll reach for two bags of frozen stir-fry vegetables instead.

4 Servings - 20 min - allrecipes.com

Grilled Vegetable Salad with Feta

This fresh, colorful, Greek-inspired salad is perfect with grilled or roast chicken, steak, or lamb, and a slice of crusty bread.

finecooking.com

Homemade Wonton Soup

Pork wontons simmer in chicken broth with Chinese vegetables in this hearty and warming soup.

8 Servings - 40 min - allrecipes.com

Crockpot Sloppy Joes

Have a crowd to feed? This recipe for Sloppy Joes can be made ahead and put in the crock pot to be ready when you need it. Teenage boys have been known to go back for thirds.

20 Servings - 4 hr 20 min - tastykitchen.com

Indonesian Fried Rice (Nasi Goreng)

Chicken and prawns are quickly fried with vegetables, chiles, and sweet soy sauce to make this traditional Indonesian fried rice.

4 Servings - 1 hr - allrecipes.com

Mushroom Lentil Barley Stew

This crock pot recipe is easy to assemble and needs no attention while it cooks. The flavors blend nicely to give it a wholesome earthy flavor that is unbelievably vegetarian. Serve with garlic bread.

8 Servings - 12 hr 15 min - allrecipes.com

Tater-Topped Casserole

This Tater-Topped Casserole recipe contains ground beef, butter, frozen tater tots, frozen vegetables, condensed cream of chicken soup and more.

6 Servings - 1 hr 15 min - tasteofhome.com

Wisconsin Native's Beer Cheese Soup

The pride of the Midwest, this super soup combines beer and sharp Cheddar with milk (or cream), chicken broth, finely diced vegetables, mustard, Worcestershire sauce, hot pepper sauce, and Cayenne. Serve with lots of popcorn floating on top!

8 Servings - 1 hr 15 min - allrecipes.com

Roasted Pork Loin

Succulent pork roast with fragrant garlic, rosemary and wine.

8 Servings - 2 hr 20 min - allrecipes.com

Roasted Duck

A simple rub made with salt, pepper, and paprika seasons this roast duck basted with butter.

4 Servings - 10 min - allrecipes.com

Marinated Pork Strips

An Asian marinade flavors these sweet/salty pork tenderloins, which roast in the oven for 45 minutes.

8 Servings - 50 min - allrecipes.com

Hurry-Up Beef-Vegetable Stew

Forget sandwiches--here's a tastier way to use leftover roast beef. And it's prepared start-to-finish in just 20 minutes.

5 Servings - bhg.com

Easy French Dip Sandwiches

This sandwich made with sliced roast beef and provolone cheese is a crowd pleaser. The flavor is so rich, no one will know it only took 15 minutes to put together.

4 Servings - 15 min - allrecipes.com