Recipes for Crockpot Parmesan Chicken and Rice (Plainchicken) with grocery lists and nutritional information | Page 407

Kale Stew

The fire-roasted tomatoes add a smoky undertone to this satisfying Italian soup. If you can't find them, feel free to use regular diced tomatoes.

6 Servings - 3 hr 20 min - bhg.com

Grilled Onion-Topped Caesar Burgers

Bottled Caesar dressing in and all around the burgers is the flavor secret to this great grilled burger.

4 Servings - 30 min - bettycrocker.com

Creamed Spinach with Spiced Bread Crumbs

This luxurious stove-top creamed spinach is enriched with sour cream and topped with crunchy spiced bread crumbs.

6 Servings - saveur.com

Pasta with Italian Sausage and Pumpkin Sauce

Tender campanelle (trumpet-shaped pasta) are served in a creamy sauce with Italian sausage and pumpkin for a main dish that's perfect for fall.

8 Servings - 15 min - allrecipes.com

Vegan Pumpkin Pie

The pie filling in this recipe needs to set overnight in the refrigerator, so make it the day before you serve it.

8 Servings - vegetariantimes.com

Turkey Roast Dip with Melted Gruyere

This recipe contains gruyere cheese, baguettes, unsalted butter, unsalted butter, onion and more.

6 Servings - 6 hr 25 min - cookingchanneltv.com

Tomato Basil Lasagna Rolls

Canned artichokes give the rich filling its meaty heft. Feel free to sub sautéed 'shrooms or spinach.

10 Servings - 1 hr 35 min - myrecipes.com

Apple and Rosemary Pork Roulade

This recipe contains pork tenderloin, fuji apple, onion, olive oil, cooking spray and more.

4 Servings - myrecipes.com

photo Collard Green Coleslaw Recipe | Say Mmm

The hot dressing poured over this salad slightly wilts the greens without cooking them. Chilling the salad lets the flavors develop. Serve as a side dish, or use instead of lettuce to top vegetarian barbecue. Other greens to try in this recipe: Swiss chard, beet greens, or flat-leafed kale.

8 Servings - vegetariantimes.com

Jambalaya

Build deep flavors by sautéing the aromatic trinity of onion, celery, and pepper in the andouille drippings with herbs, garlic, and spices.

8 Servings - 1 hr - myrecipes.com

Monterey Tortilla Casseroles

In Mexico, this dish is served for breakfast; stateside, families enjoy it as a quick and tasty dinner, too. Follow the make-ahead directions and heat the frozen casserole in a microwave for a meal that's ready in minutes.

4 Servings - 15 min - bhg.com

Sausage Penne Pasta

Here is a simple and delicious pasta dish for you today. This is one of those meals you can have on the dinner table in 30 minutes.

6 Servings - realmomkitchen.com

Mushroom-Garlic Steak

These steaks are marinated and brushed with a tangy mustard-vinegar mixture, resulting in tasty, tender meat.

2 Servings - cookingclub.com

Easy Ham and Cheese Quiche

Our ham and cheese quiche recipe is so easy and delicious you will make it over and over. Omit the ham for a great vegetarian quiche recipe.

cookingnook.com

Cabbage Fish Taco Slaw

Although it's not a traditional topping for American tacos, cabbage slaw is an essential ingredient when making fish tacos.

4 Servings - eatingwell.com

Caramel Marshmallow Treats

I created this candy by combining my husband's favorite cookie recipe and my mom's caramel dip. These sweets really appeal to kids...plus, they can help make them!—Tamara Holschen, Anchor Point, Alaska

60 Servings - tasteofhome.com