Recipes for Dijon Wild Rice and Dried Fruit Salad with grocery lists and nutritional information | Page 364

Portobello Pockets

This Portobello Pockets recipe contains shredded reduced-fat mexican cheese blend, pita breads, canola oil, baby portobello mushrooms, zucchini and more.

8 Servings - 40 min - tasteofhome.com

Sweet 'n' Tangy Pot Roast

This Sweet 'n' Tangy Pot Roast recipe contains boneless beef chuck roast, ketchup, cornstarch, brown gravy mix, red wine and more.

8 Servings - 9 hr 40 min - tasteofhome.com

I'm from San Diego and these taste just like home! Chunks of cod are fried in a beer batter, and served in corn tortillas with shredded cabbage and a zesty white sauce. Serve with homemade pico de gallo, and lime wedges to squeeze on top!

8 Servings - 1 hr - allrecipes.com

Buddha's Delight with Tofu, Broccoli, and Water Chestnuts

This simple version of a popular Chinese takeout dish will work with just about any vegetable.

6 Servings - myrecipes.com

Make-Ahead Vegetarian Moroccan Stew

Don't let the long list of ingredients scare you. Once the spices are combined, this rich and flavorful vegetarian stew comes together easily.

6 Servings - 1 hr 10 min - allrecipes.com

Roasted Herb Chicken & Potatoes

Arrange the potatoes, onions, and whole chicken in a pan, season with a piquant Kikkoman Soy Sauce mixture, and let the oven do the rest!

6 Servings - allrecipes.com

Italian Cabbage Casserole

This Italian Cabbage Casserole recipe contains lean ground beef, shredded part-skim mozzarella cheese, tomato sauce, onion, tomato paste and more.

6 Servings - 50 min - tasteofhome.com

Emily's Famous Sloppy Joes

Ground beef is sauteed with bell pepper and onions. Brown sugar, cumin, and oregano add interesting flavor notes to this old favorite.

8 Servings - 30 min - allrecipes.com

Slow-Cooked Sweet 'n' Sour Pork

Even though a co-worker gave me this recipe more than 20 years ago, my family still enjoys it today. -Martha Nickerson of Hancock, Maine

6 Servings - 6 hr 50 min - allrecipes.com

Apricot Chicken with Balsamic Vinegar

This chicken is cooked with apricots, balsamic vinegar, broth, and thyme. It's super yummy and a hit every time!

8 Servings - 55 min - allrecipes.com

Fish Tacos

8 Servings - 1 hr - allrecipes.com

Shepherd's Pie

This Shepherd's Pie recipe contains ground beef, beef gravy, corn, butter, frozen peas and carrots and more.

8 Servings - 40 min - tasteofhome.com

Hearty Tuna Casserole

This isn't your Grandma's tuna casserole, but it is sure to please everybody in the family.

6 Servings - 1 hr - allrecipes.com

Lemon Grilled Chicken

'My mother relied on this recipe when I was growing up,' recalls Ellen Seidl of Norfolk, Nebraska. 'Its mild lemon taste reminds me of summertime.'

4 Servings - 45 min - allrecipes.com

Mushroom Risotto

Delicious mushroom risotto made with vegetable broth, cream, and a variety of fresh vegetables. Serve as a side dish or filling main course.

4 Servings - 45 min - allrecipes.com

Broccoli and Three-Cheese Casserole

Broccoli remains crisp-tender in this recipe, though you can substitute any leftover cooked vegetables. Assemble the casserole the night before. Cover, refrigerate, and bake in the morning.

6 Servings - myrecipes.com