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Recipes for Dump Pepper Lime Chicken with grocery lists and nutritional information | Page 516
Caprese Salad
This recipe contains fresh mozzarella, extra-virgin olive oil, tomatoes, basil leaves, freshly ground black pepper.
8 Servings - 15 min - foodnetwork.com
Perfect Boneless Leg Of Lamb Roast
This recipe contains extra-virgin olive oil, cloves garlic, lemon juice, black pepper, fresh rosemary leaves.
15 min - whatscookingamerica.net
Party Spiral
This Party Spiral recipe contains philadelphia cream cheese, flour tortillas, oscar mayer variety-pak ham and turkey, green or red pepper.
36 Servings - 3 hr 10 min - kraftrecipes.com
Crab Dip
Canned crabmeat, red pepper, lemon juice and parsley are blended into cream cheese and Thousand Island dressing for a delicious appetizer dip.
16 Servings - 1 hr 5 min - kraftrecipes.com
Cheesy Cornbread Casserole
This Cheesy Cornbread Casserole recipe contains corn muffin mix, lean ground beef, black beans, enchilada sauce, pepper and more.
10 Servings - 55 min - kraftrecipes.com
Fiesta Cheese Spread
Ground red pepper and chopped green chilies add spicy kick to this creamy cheese spread. Serve it with tortilla chips or crackers.
28 Servings - 3 hr 10 min - kraftrecipes.com
Hot Crab Artichoke Spread
Artichoke hearts, crabmeat, red pepper, green onions, mayo and Parmesan cheese are bake then served with crackers for a hot appetizer spread.
28 Servings - 40 min - kraftrecipes.com
Guacamole Holiday Tree
This Guacamole Holiday Tree recipe contains ritz crackers, philadelphia cream cheese, ripe avocado, pepper, grape tomatoes and more.
16 Servings - 15 min - kraftrecipes.com
Balsamic-roasted Mushrooms
This recipe contains extra virgin olive oil, button mushrooms, balsamic vinegar, freshly ground black pepper, cloves garlic and more.
4 Servings - morequicheplease.com
Jambalaya
Build deep flavors by sautéing the aromatic trinity of onion, celery, and pepper in the andouille drippings with herbs, garlic, and spices.
8 Servings - 1 hr - myrecipes.com
4-Spiced Carrots
Little, sweet baby carrots simply prepared in a savory, spiced glaze of ginger, cloves, nutmeg, and pepper is perfect for the holidays.
4 Servings - 20 min - seriouseats.com
Hot Crab Dip
Cream cheese, canned crabmeat, Parmesan, green onions, wine, horseradish and hot pepper sauce are blended and baked into a savory hot appetizer dip.
28 Servings - 45 min - kraftrecipes.com
Spicy Sun-Dried Tomato and Broccoli Pasta
A simple and flavorful vegetarian pasta dish made with sun-dried tomatoes, toasty broccoli, goat cheese and red pepper-infused olive oil.
4 Servings - 35 min - cookieandkate.com
Slow-Cooker Caribbean Cocktail Sausages
A perennial party favorite, cocktail sausages become extra special with a jerk-seasoned pineapple glaze. Make them as hot (or not) as you like with bottled hot pepper sauce.
24 Servings - 2 hr 15 min - bhg.com
Roasted Red Peppers and Cherry Tomatoes with Ricotta
This high-summer salad hits every note on the sweet (red pepper), sour (tomato), salty (ricotta and anchovy), and bitter (olive) scale.
8 Servings - bonappetit.com
The Best Crispy Roast Potatoes Ever
This recipe contains extra-virgin olive oil, yukon gold potatoes, cloves garlic, freshly ground black pepper, rosemary leaves and more.
6 Servings - 1 hr 5 min - 101simplecooking.blogspot.com
Spicy Tartar Sauce
This Spicy Tartar Sauce recipe contains claussen sweet pickle relish, onions, dry mustard, crushed red pepper, kraft real mayo mayonnaise.
10 Servings - 3 hr 5 min - kraftrecipes.com
Nutty Cheese Log
Guests will enjoy this cheesy, pecan-coated appetizer flavored with Dijon mustard, orange flavor drink mix, garlic powder and hot pepper sauce.
16 Servings - 3 hr 15 min - kraftrecipes.com
Quick Low-Carb Roll-Up
This Quick Low-Carb Roll-Up recipe contains philadelphia fat free cream cheese, oscar mayer smoked ham, baby spinach leaves, roasted red pepper.
5 min - kraftrecipes.com
Mixed Greens with Turkey Sausage
Cooked turnip and mustard greens are flavored with onion, garlic, crushed red pepper and bits of smoked turkey sausage for a savory side dish.
10 Servings - 1 hr 20 min - kraftrecipes.com
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