Recipes for Eggs in Spicy Minted Tomato Sauce with grocery lists and nutritional information | Page 353

Cheesy Spirals

Cheesy Spirals is from the Menus4Moms e-book, Bulk Cooking for the Freezer: Ground Beef and is also featured in the Busy Mom Menu. It is a good recipe to prepare when you buy bulk ground beef. You can brown your beef, use 2 lbs. for the Cheesy Spirals and freeze the rest in 1 lb. portions. The Cheesy Spirals recipe makes 2 pans, one for dinner and one for the freezer. If you have a smaller family and prefer to cook in smaller batches, you can probably get 3- 8"x8" pans out of this recipes instead of 1- 9"x12" pan and 1- 8"x8" pan.

2 Servings - menus4moms.com

Bistro Chicken Summer Salad

This Bistro Chicken Summer Salad recipe contains penne pasta, boneless skinless chicken breasts, tomatoes, fresh express baby spinach, cucumbers and more.

4 Servings - 10 min - kraftrecipes.com

Mahogany Beef Stew

You will not believe the deeply satisfying flavour of this stew. This is our favourite wintry stew dish - comfort food to the max. The cooking time is more or less accurate, but it really depends on the cut of meat used - not everyone used chuck, and then, not all chuck is the same! You really have to poke and prod and taste to get it to where you want it...but that's what cooking is all about, isn't it? ;-)

6 Servings - 1 hr 55 min - food.com

Gina's Crusty Cornbread

This Gina's Crusty Cornbread recipe contains yellow cornmeal, all-purpose flour, butter, milk, butter and more.

8 Servings - 1 hr 5 min - foodnetwork.com

Easy Potato and Corn Chowder - Crock Pot

This is a chowder that uses ingredients that I almost always have on hand, so it is quick and easy to throw together before work, and come home to on a nice fall evening. Relatively easy to double as well for extra large families or get togethers.

6 Servings - 6 hr 5 min - food.com

Chipotle Pork Tenderloin with Plantain and Orange Salsa

This Chipotle Pork Tenderloin with Plantain and Orange Salsa recipe contains pork tenderloin, plantains, oil, kraft italian dressing, brown sugar and more.

8 Servings - 2 hr 45 min - kraftrecipes.com

Southwestern Chicken Pasta Salad

Dinner ready in 30 minutes! Enjoy this delicious pasta salad flavored with Old El Paso salsa and made using chicken and Green Giant sweet corn - perfect for a Southwestern meal.

6 Servings - 30 min - bettycrocker.com

Mediterranean Pork Medallions

This Mediterranean Pork Medallions recipe contains instant white rice, pork tenderloin, fat-free reduced-sodium chicken broth, frozen cut green beans, kraft grated parmesan cheese and more.

4 Servings - 28 min - kraftrecipes.com

Burritos El Grande Made Over

Make over always means make better when we're talkin' smart choices. Like saving 260 calories and 15 grams of fat per serving. OL???!

6 Servings - 23 min - kraftrecipes.com

Mexican Chicken Casserole

Fresh veggies team up with lots of delicious stuff: hearty black beans, succulent chicken, whole wheat tortillas and melty cheese. Because eating right shouldn't be boring.

4 Servings - 45 min - kraftrecipes.com

Sweet and Sticky Orange Chicken

If your favorite Chinese place knows your order by heart, it's time to try our super-simple takeout-inspired orange chicken. Sweet and sticky says it all.

4 Servings - 29 min - kraftrecipes.com

Cranberry Chocolate Chip Cookies

This Cranberry Chocolate Chip Cookies recipe contains almond flour, butter, shredded coconut, macadamia nuts, dark chocolate chips and more.

5 Servings - fastpaleo.com

Mama's Meatballs and Gravy

There's nothing gourmet about this meaty casserole, it's just an inexpensive, simple, comfort meal that's continued to fill bellies for four generations

4 Servings - onceamonthmom.com

Chocolate Belgian Waffles

One bite of this rich, chocolaty, strawberry-topped waffle and your family will think they're living in a French bistro. Nope-

8 Servings - 30 min - kraftrecipes.com

Crustless Ham and Cheese Quiche

This is a quiche that is so easy and quick. I make it everytime I have company overnight or for lunch. You can substitute most any meat, ie chicken breast or pastrami or sausage. Also you can use spinach instead of broccoli. I have also added chopped tomatoes, but you need to cook a little longer if you do. I like to serve with crusty bread and a salad. My company always love this and ask for the recipe. Enjoy!

6 Servings - 50 min - food.com