Recipes for Farfalle in a Broth of Wild Mushrooms & Browned Shallots with grocery lists and nutritional information | Page 56

Slow-Cooker Barbecue Chicken

Cook chicken breasts in a mixture of bottle barbecue sauce, Italian dressing, brown sugar and Worcestershire sauce for a sweet and tangy barbecue chicken that's great on a bun over even over a baked potato.

8 Servings - 6 hr 5 min - myrecipes.com

Vegan Zucchini Frittata

This flavorful frittata combines the texture of scrambled tofu

4 Servings - 45 min - blog.fatfreevegan.com

Recipe: Roasted Asparagus Soup

A silky smooth soup made with roasted asparagus, garlic, and onions. Vegan and very low-fat, too!

4 Servings - 30 min - blog.fatfreevegan.com

Chicken Fried Rice

This Chicken Fried Rice recipe contains brown rice, boneless, skinless chicken thighs, eggs, vegetable oil, broccoli florets and more.

4 Servings - cookthis.menshealth.com

Chicken Fajitas

It seems a bit presumptuous to call something

4 Servings - melskitchencafe.com

Chicken & Dumplings

This Chicken & Dumplings recipe contains chicken thighs, unbleached all-purpose flour, chicken fat, unsalted butter, unbleached all-purpose flour and more.

6 Servings - 40 min - smittenkitchen.com

One-pot Chicken Chasseur

This One-pot Chicken Chasseur recipe contains chicken legs, red wine, butter, chicken stock, onion and more.

4 Servings - 20 min - bbcgoodfood.com

Citrus Pork with Egg Noodles

This Citrus Pork with Egg Noodles recipe contains egg noodles, boneless pork loin, vegetable oil, orange juice, carrots and more.

4 Servings - simplyrecipes.com

Lentil and Beet Salad

This Lentil and Beet Salad recipe contains puy lentils, olive oil, beets, honey, golden beet and more.

6 Servings - leelacyd.blogspot.com

Lemony Chickpea Stir-fry

A tasty, quick, and easy stir-fry recipe featuring golden crusted, pan-fried chickpeas, chopped kale, summer squash, tofu, and a bit of lemon zest.

4 Servings - 101cookbooks.com

White Bean and Tuna Salad

Simple tuna and white bean salad, a classic combination and so easy to make.

4 Servings - simplyrecipes.com

Herbed Zucchini Soup

This is one of the few soups that make the cut in summer. Serve it chilled to take the edge off a hot August night.

4 Servings - 20 min - eatingwell.com

Chicken Tetrazzini

We made this beloved casserole healthier by omitting some of the butter and cheese and using whole grain pasta, too. The results are delicious!

6 Servings - wholefoodsmarket.com

Nina's Mexican Rice

The key to nutty and flavorful Mexican rice is cooking the rice first in oil until it is nicely golden.

6 Servings - 30 min - eatingwell.com

White Turkey Chili

We love this non-traditional chili made with tomatillos, green chiles and white beans. The optional toppings add fresh color and bright flavor.

6 Servings - wholefoodsmarket.com

Pork Chops with Dijon Sauce

Pan-fried pork chops with a creamy, Dijon mustard sauce.

4 Servings - 30 min - simplyrecipes.com

Hearty Beef Stew (Slow Cooker)

Let me start by asking a really important, earth-shattering question. Is there anyone out there who has the same addiction and love for carrots that have been cooked with a succulent roast dinner? A Sunday roast dinner, as it was

6 Servings - melskitchencafe.com