We don't mean to be cheesy. Well, actually, we do. And eggy. And mushroomy. And spinachy. Put it together and you've got a whole lotta delicious. Dinnertime is gonna be good.
This is the best baked ziti I have ever tried...and I have tried a lot. This is from the March 2009 issue of Cook's Illustrated and has been thoroughly tested by them.
This Warm Creamy Basil Spread recipe contains french bread, philadelphia cream cheese, kraft zesty italian dressing, salsa, kraft grated parmesan cheese and more.
This Chicken and Green Bean Casserole recipe contains stove top stuffing mix for chicken, philadelphia cream cheese, boneless skinless chicken breast halves, flour, fat-free reduced-sodium chicken broth and more.
This Creamy Lemon-Shrimp Pasta recipe contains penne pasta, philadelphia cream cheese, kraft shredded mozzarella cheese, shrimp, kraft grated parmesan cheese and more.
You can stop looking now. You've found the be-all end-all of easy ideas. Four ingredients and 15 minutes to a better-for-you shrimp and veggie stir-fry.