Recipes for Garden Vegetable Dip with grocery lists and nutritional information | Page 33

Miso-Ginger Glazed Salmon

Preparing a whole side of fish might seem intimidating, but this sweet and salty glazed salmon is surprisingly simple to make. It's perfect for a crowd, and the leftovers can be flaked over salad - that is, if there are any leftovers.

8 Servings - 1 hr 5 min - chow.com

George's Light Rye Bread

Light, soft inside, crusty crust, homemade rye bread, with or without carraway seeds.

2 Servings - simplyrecipes.com

Black Bean and Roasted Pepper Soup

This Black Bean and Roasted Pepper Soup recipe contains black beans, can diced tomatoes, corn, roasted red peppers, oil and more.

4 Servings - closetcooking.com

Baja Corn Chowder

A wonderful, step-by-step recipe for a full-flavored chowder with loads of fresh corn and tortillas.

6 Servings - goodveg.squidoo.com

Curry Spiced Noodles

A big, beautiful, nourishing mess of color, texture and flavor. Like sunshine in your belly.

4 Servings - ezrapoundcake.com

Meatloaf with Roasted Garlic Potatoes

Ordinary meatloaf becomes extraordinary when it's made with picante instead of tomato sauce. Served with roasted garlic potatoes, this dish is irresistible.

6 Servings - 1 hr 20 min - campbellskitchen.com

Beef Stroganoff

This Beef Stroganoff recipe contains all purpose flour, cube steak, cream of mushroom soup, sour cream, butter and more.

4 Servings - 40 min - deepsouthdish.com

Sweet Corn Cake

Sweet corn kernels are pureed and added to this cake batter for an easy, delicious summertime treat.

8 Servings - 50 min - localfoods.about.com

Homemade Southern Beef Stew

This Homemade Southern Beef Stew recipe contains chuck roast, russet potatoes, bacon fat, beef stock, all purpose flour and more.

6 Servings - 2 hr 45 min - deepsouthdish.com

Pan-Seared Pork Chops with Cider Sauce

Pork chops are inexpensive to buy and quick to cook. Plus, the meat is lean, which is terrific for health, but not so great for taste. Preparing a quick pan sauce turns something basic into a restaurant-quality dish. Searing the chops stovetop and deglazing the pan with cider vinegar adds a tangy punch that brightens the flavor of the meat. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com

Roasted Honey Cinnamon Chickpeas

Roasted Chickpeas with Honey and Cinnamon make a ridiculously nutritious and sweetly yummy snack!

2 Servings - 5 min - weelicious.com

Pear-Cranberry Streusal Kuchen (Coffee Cake)

A moist and light streusal-topped kuchen (coffee cake) filled with caramelized pears and cranberries.

8 Servings - 1 hr 5 min - backtothecuttingboard.com

Angel Hair with Julienned Zucchini

This Angel Hair with Julienned Zucchini recipe contains chicken, shredded parmesan cheese, zucchini, basil, garlic cloves and more.

4 Servings - 5dollardinners.com

Vegetarian Bean Burritos

This Vegetarian Bean Burritos recipe contains can reduced sodium black beans, can reduced sodium pinto beans, can reduced sodium kidney beans, olive oil, salsa and more.

8 Servings - chocolateandcarrots.com

Jambalaya

This Creole dish is a breeze to prepare and works well for busy nights after holiday shopping. It's great when you need a meal that can stand for a while once it's ready, and it reheats well. Serve with hot sauce.

6 Servings - myrecipes.com

Almond-Crusted Chicken and Nectarine Salad with Buttermilk-Chive Dressing

This time of year, salad takes center stage. It's fast, it's fresh, and a little protein makes it a complete no-fuss meal. In this dish, the chicken is crunchy, the nectarines sweet, and the tangy dressing ties it all together. If you can't find chicken tenderloins, look for thin cutlets, which work just as well.

4 Servings - finecooking.com