Recipes for Garlic Parm Roasted Potatoes (Plainchicken) with grocery lists and nutritional information | Page 61

Barbecue-Stuffed Potatoes

The home-style flavors of baked potatoes topped with tender barbecue chicken and all the fixin's go perfectly with old-fashioned banana pudding. Top the pudding with some beautiful strawberries, and you've got a fresh new angle on a classic dessert.Prep: 5 minutes; Cook: 12 minutes

4 Servings - 17 min - myrecipes.com

Perfect Potatoes au Gratin

This is a very basic, but exceedingly delicious, version of the much-beloved side dish. Serve it to people you love. If they don't already love you back, they will.

8 Servings - 1 hr 10 min - thepioneerwoman.com

Parsley Smashed New Potatoes

Freshly dug, true

6 Servings - 40 min - eatingwell.com

Scalloped Hasselback Potatoes

Cheesy, creamy, potato-ey!

2 Servings - 1 hr 10 min - tastykitchen.com

Crock Pot Super Garlic Chicken Legs

I love garlic, and I love chicken cooked in the crock pot (so tender it falls right off of the bones), so this is a perfect combo of the two. I have some cooking in the crock pot right now, and I am longing for it to be done! :-) I never measure the spices, so these are estimates - please feel free to experiment. It is cooked with loads of garlic, so loving garlic is a plus!

6 Servings - 8 hr 7 min - food.com

44 Clove Garlic Soup with Parmesan Cheese

This 44 Clove Garlic Soup with Parmesan Cheese recipe contains whipping cream, olive oil, grated parmesan cheese, chicken stock, garlic cloves and more.

4 Servings - smittenkitchen.com

Slow Cooker Honey Garlic Chicken

This Slow Cooker Honey Garlic Chicken recipe contains boneless, skinless chicken, honey, ketchup, soy sauce, garlic cloves and more.

4 Servings - crockpot365.blogspot.com

Grilled Lemon Chicken with Garlic Bread

This Grilled Lemon Chicken with Garlic Bread recipe contains chicken cutlets, olive oil, bread, fresh lemon juice, garlic cloves and more.

4 Servings - 20 min - marthastewart.com

Broccoli with Red Pepper Flakes and Toasted Garlic

The bold, straightforward flavors of garlic and crushed red pepper make this classic Mediterranean broccoli dish appealing to Aaron.

4 Servings - myrecipes.com

Pork Chops with Garlic Lime Sauce

Sometimes, taking a tour of your very own blog archives can result in uncovering some of your favorite old recipes! Grilled Pork Chops with Garlic Lime Sauce.

4 Servings - dineanddish.net

Curried Ground Turkey with Potatoes

Ground turkey, sauteed with onions and garlic, then simmered with Indian seasonings, potatoes, tomatoes, and peas.

4 Servings - simplyrecipes.com

Slow Cooker Au Gratin Potatoes

This Slow Cooker Au Gratin Potatoes recipe contains potatoes, sharp cheddar, gouda, butter, milk and more.

4 Servings - 1 hr - culinarycory.com

Ultra-Crispy Roast Potatoes

Note: For creamier potatoes with a slightly less crisp crust, substitute Yukon Gold potatoes for russets. Duck fat, turkey fat, or chicken fat will give the best results, but bacon fat or olive oil will work...

8 Servings - 1 hr 5 min - seriouseats.com

Jalapeno Bacon Stuffed Potatoes

This Jalapeno Bacon Stuffed Potatoes recipe contains applewood smoked bacon, cheddar cheese, russet potatoes, butter, milk and more.

6 Servings - 1 hr 40 min - budgetbytes.blogspot.com

Kale and Olive Oil Mashed Potatoes

This Kale and Olive Oil Mashed Potatoes recipe contains potatoes, extra virgin olive oil, cream, freshly grated parmesan, scallions and more.

6 Servings - 101cookbooks.com

To Die for Make-Ahead Mashed Potatoes

These are the BEST mashed potatoes EVER! And they are so user-friendly because you can make them the night before. I never take these anywhere without people begging me for the recipe. Once you make these, you will never want to make them any other way. Also great in twice-baked potatoes. And, if you need really easy, buy pre-cooked mashed potatoes, add from these ingredients, stir, and re-heat in microwave. Tastes almost as good as home-made! My favorite way to cook these are in the crockpot! EDIT: Please note that I have always cooked these in the crockpot and have never baked them; I have gotten new feedback that they taste FAR BETTER if cooked in the crockpot, so this is now my only recommendation for cooking source.

8 Servings - 2 hr 45 min - food.com