Recipes for Gluten Free Vanilla Pound Cake with grocery lists and nutritional information | Page 118

Chicken Tagine with Lemons and Olives

The traditional version of this classic Moroccan stew is made with homemade preserved lemons and involves a long cooking time. We've simplified the recipe by using lemon rind and juice to achieve the same subtle lemon flavor. Ours is also slow-simmered to yield a rich broth like the original's, but it's made in a fraction of the time. Since this dish is so saucy, it's best served over couscous.

4 Servings - myrecipes.com

Cuban Street Tacos

-New Sidebar Favorites updated over there--> Ok, I'll confess, I've never actually eaten a street taco. Not a one. Not a Mexican street taco, not a Cuban street taco. We just don't get a lot of street tacos where I

8 Servings - melskitchencafe.com

Tater Tot Casserole

This Tater Tot Casserole recipe contains ground beef, smoked sausage, frozen tater tots, can cream of mushroom, shredded cheddar cheese and more.

4 Servings - 1 hr 15 min - deepsouthdish.com

Tuscan White Bean Soup

You can make this tasty, authentic recipe for Tuscan white bean soup vegan if you wish.

6 Servings - care2.com

Shrimp Fettuccine Alfredo

Refrigerated pasta is a time-pressed cook's secret weapon, cooking up in a flash. Reserved pasta water will give your alfredo sauce the right consistency.

4 Servings - myrecipes.com

Healthier General Tso's Chicken

A healthified version of General Tso's Chicken. Stir-fried till crisp and tender and coated in a delicious sweet and spicy sauce. This is a great week night meal that you don't have to feel guilty about serving your family.

4 Servings - kitchensimplicity.com

Blueberry Coconut Macadamia Muffins

The one-two punch of coconut and macadamia nuts in this luxurious muffin will make you think you're having your morning coffee in Hawaii. Drizzle

12 Servings - 1 hr - eatingwell.com

Stir Fried Brown Rice with Sliced Sirloin Steak and Peas

This Stir Fried Brown Rice with Sliced Sirloin Steak and Peas recipe contains coconut oil, brown rice, sirloin steak, frozen peas, swiss chard and more.

4 Servings - deliciouslyorganic.net

Pumpkin Cinnamon Roll Pancakes

Kick off the fall season with a bang with these pumpkin cinnamon roll pancakes. Have them for breakfast or for dessert, but you don't want to miss these!

8 Servings - pixelatedcrumb.com

Slow CookerMarmalade Curry Chicken

This Slow CookerMarmalade Curry Chicken recipe contains orange marmalade, boneless, skinless chicken breast halves, chicken broth, curry powder, cayenne pepper and more.

4 Servings - crockpot365.blogspot.com

Pecan Pie

Traditional pecan pie recipe using fresh pecans, molasses, corn syrup, brown sugar, and eggs.

8 Servings - simplyrecipes.com

Easy Chicken Cordon Bleu

Don't get me wrong...I love classic chicken cordon bleu in all its gloriousness. I really do. But sometimes I want an easier way. Less work but same delicious flavors and taste. Enter Chicken Cordon Bleu the Easy Way. Simply put,

6 Servings - melskitchencafe.com

Green Chile Hominy Casserole with Chorizo

This Green Chile Hominy Casserole with Chorizo recipe contains mexican chorizo, shredded cheddar cheese, sour cream, hominy, seeds and more.

6 Servings - homesicktexan.blogspot.com

Honey Glazed Ham Slow Cooker

This Honey Glazed Ham Slow Cooker recipe contains ham, butter, honey, brown sugar, apple cider vinegar and more.

8 Servings - crockpot365.blogspot.com

Butternut Squash and Cheese Polenta

Anna Thomas's 1970s book, The Vegetarian Epicure, is iconic; updated in the '90s and rechristened The New Vegetarian Epicure, it focuses on recipes for entertaining. One of her latest dishes is this crusty baked polenta, swirled with mashed butternut squash and smoked Gouda cheese.

8 Servings - 2 hr 15 min - foodandwine.com