Serve your family this baked bacon, ham, kielbasa, Muir Glen organic diced tomatoes and rice garnished with thyme sprigs to make a hearty dinner for six. Perfect if you love Cajun cuisine.
Who would have thought that a simple combination of chocolate, coffee and spices would result in a quick-to-make, rich mole-flavored sauce perfect for this pork tenderloin?
We used whole-grain bread to make this sandwich, but the combination of fresh vegetables and cheese also works well tucked inside pita bread or a whole-wheat wrap.
An alternative to crepes made with flour, these easy, thin pancakes contain eggs but no sugar or wheat flour. Cream cheese is the magic that holds them together. Serve with your favorite filling or just top them with sugar-free syrup.
Greek yogurt is the base of this thick and creamy version of hollandaise sauce and just a touch of mayonnaise and butter give it some richness. We've also subbed in a whole-wheat English muffins for a little fiber and whole-grain oomph. Eggs Benedict without the guilt—at last!
This Curried Chicken Spread recipe contains red oval farms stoned wheat thins wheat crackers, philadelphia cream cheese, cooked chicken, orange juice, curry powder and more.
I have written before about how much I like breakfast foods, and they are usually savory, except for the occasional pancakes. I find that savory breakfasts keep me fuller longer.[...]
Both kids and adults will love these yummy pancakes. Invite your little ones to help decorate their snowmen and they'll jump out of bed in a hurry! —Phyllis Schmalz, Kansas City, Kansas