Recipes for Grilled Flatbread with Caramelized Onions, Blue Cheese, Red Grapes with grocery lists and nutritional information | Page 201

Stewed Lentils and Tomatoes

This Stewed Lentils and Tomatoes recipe contains green lentils, can whole plum tomatoes, yellow onions, carrots, olive oil and more.

smittenkitchen.com

Homemade Salsa from Canned Tomatoes

This Homemade Salsa from Canned Tomatoes recipe contains tomatoes, green chiles, green onions, garlic, freshly ground black pepper and more.

amandascookin.com

Pulled Pork Barbecue

This crockpot pork barbecue is easy and delicious. Use a large pork butt or shoulder roast, onions, cloves, barbecue sauce, salt, pepper and water.

southernfood.about.com

Carbonnade Beef and Beer Stew

Carbonnade Belgian beef stew recipe, with beef, onions, and Belgian ale, and seasoned with bay and thyme.

6 Servings - 3 hr 15 min - simplyrecipes.com

photo Alice Springs Chicken Recipe | Say Mmm

Alice springs chicken has always been one of my all time favorite chicken dishes. I looked everywhere for the recipe that looked the closest and this is the winner + or - a few to my taste. We love onions so I always saute some up with the mushrooms but whatever works best for you!

4 Servings - 3 hr 20 min - food.com

Swiss Steaks

Swiss steaks made by slow braising round steaks in tomatoes, peppers and onions until they are fork tender and melt in your mouth. With a thick and chunky sauce this is delicious served over rice, noodles and mashed or baked potatoes.

5 Servings - 4 hr 20 min - cinnamonspiceandeverythingnice.com

Super Immunity Soup

Sniffles got you down? This soup is like a savory smoothie. It's fast, vegan and mostly raw. If you cook cruciferous veggies (like kale) and allium veggies (like onions), the nutrients are destroyed. But if you puree them together first, they chemically bind together making a superfood, as well as keeping all nutrients in tact even when heat is applied.

healthybitchdaily.com

Beef Sausages & Balsamic Tomatoes

This Beef Sausages & Balsamic Tomatoes recipe contains beef, oil, cherry tomatoes, balsamic vinegar, red onions and more.

kayotic.nl

Garden-Style Lasagna

Vegetable lasagna is a crowd-pleaser and a classic make-ahead dish. You can use precut onions, matchstick-cut carrots, and broccoli, in addition to precooked noodles, to speed up preparation. If you make it ahead, let it cool completely, then cover and chill. The next day, heat single servings in the microwave. Freeze leftovers for dinner.

12 Servings - myrecipes.com

Spinach Artichoke Lasagna Roll Ups

This recipe contains lasagna noodles, ricotta cheese, marinara sauce, shredded mozzarella cheese, parmesan cheese and more.

12 Servings - 55 min - twopeasandtheirpod.com

Tortilla Espanola with Rainbow Chard

This week at The Forest Feast, I needed to use up some chard from the nearby farmer's market, so I cooked up a big skillet Tortilla Espanola. This dish is usually made with just potatoes and onions, but I like to add some greens — it becomes almost like a crustless quiche. The addition of the colorful chard lightens the dish a bit, but is still quite filling. I like that this meal is made in a single pan and works well for breakfast, lunch or dinner!

6 Servings - thekitchn.com

Baked Chicken-Less Taquitos

As you know, I am not a huge fan of the faux cheeses. They usually gross me out. I've tried several vegan cheese pizzas, cheese dogs, cheese sauces, etc that people claimed were THE BEST EVER, only to find myself

12 Servings - thetolerantvegan.com

Quick and Easy Taco Dip

This Quick and Easy Taco Dip recipe contains light cream cheese, ranch dressing, cheddar cheese, pepper jack cheese, red onion and more.

mykitchenaddiction.com

Chicken Rollups #2

This Chicken Rollups #2 recipe contains pillsbury refrigerated crescent dinner rolls, grated cheddar cheese, grated cheddar cheese, cream cheese, grated cheddar cheese and more.

plainchicken.com

Hearty Cabbage Soup with Sausage and Potatoes

Cabbage is a satisfying vegetable to grow in the garden like carrots and parsnips. It is relatively undemanding and available from July on in the garden. In the fall after hard frost, when you have harvested everything from the garden, it will keep in the fridge for at least a month. We consider it a staple, like carrots or onions, that we almost never have to buy.Cabbage, by many, is considered a poor man's vegetable and thus there are millions of recipes from around the world for wonderful cabbage soups. The following was inspired by the Frugal Gourmet Cooks with Wine, with my adaptations.

12 Servings - blog.asmartmouth.com