Recipes for Grilled Summer Fresh Peppers with grocery lists and nutritional information | Page 15

Easy Chicken Biryani

Our Easy Chicken Biryani recipe swaps out rice for low carb cauliflower and recrates a high carb dish into your new favorite keto Indian dish!

4 Servings - 2 hr 35 min - ketoconnect.net

Spinach Artichoke Dip Pasta Chicken (Justataste)

Add a tasty twist to a classic dip with this family favorite recipe for easy, cheesy Spinach Artichoke Dip Pasta with Chicken.

12 Servings - 50 min - justataste.com

photo Crockpot Beef and Noodles 1 Recipe | Say Mmm

Slow cooked beef chuck steak and hearty noodles is a family-pleasing meal. A Slow Cooker Favorite Even though a slow cooker is an all-season appliance, most of us still associate it's use with the colder

6 Servings - 8 hr 15 min - bakeatmidnite.com

Shepherd's Pie

This healthful and flavorful Shepherd’s Pie defies tradition by forgoing the usual ground or minced meat, and uses portabella mushrooms instead. This version also leaves out the butter and milk, but leaves in the mashed potatoes, carrots and peas! Print Shepherd’s Pie Prep time: 55 mins Cook time: 30 mins Total time: 1 hour 25...Read More »

6 Servings - 1 hr - straightupfood.com

Lemon Dill Butter Salamon

If you need to know the best way to bake salmon, this Easy Baked Salmon Recipe is quick, simple, flavorful and healthy.

4 Servings - 21 min - wonkywonderful.com

large casserole pan, preferably 10x15-inches

This vegetarian lasagna is filled with meaty shiitake and cremini mushrooms, spinach, and ricotta and Mozzarella cheeses, so your meat-eating guests will be fighting for seconds along with the vegetarians!

8 Servings - 2 hr 5 min - simplyrecipes.com

Vegetable Stock

So much better than store bought! Homemade vegetable stock with carrots, onions, celery, parsley, herbs, and mushrooms.

5 Servings - 2 hr 15 min - simplyrecipes.com

Italian Wedding Soup

Italian Wedding Soup with meatballs, greens, and tiny pasta! Ready in about an hour from start to finish.

6 Servings - 1 hr - simplyrecipes.com

Italian Meatballs 3

Classic Italian-American style meatballs, huge, pillowy soft and loaded with herbs and cheese, mixed with ground beef and pork, served with a traditional tomato sauce.

8 Servings - 1 hr 25 min - simplyrecipes.com

Herb, Garlic and Bacon Pork Loin

Delicious pork loin roasted with bacon that the whole family will love. Serve with potatoes or any of your favorite veggies.

437 Servings - allrecipes.com

Quick Stir Fry

If you've got veggies and a protein, you can make stir fry! Stir fries are quick and they're great because you can basically use whatever you have on hand. Really, you just can't go wrong with a bowl full of veggies. And it'll be way better than takeout! See more frugal recipes!

4 Servings - southernsavers.com

Slow Cooker French Dip Sandwiches

Looking for an easy meal? Try these Slow Cooker French Dip Sandwiches. They're simple, delicious, and make-ahead and can be adapted for Whole 30. [LINK]SUBSCRIBE

6 Servings - 15 min - goodcheapeats.com

Herb Roasted Pork Loin

A handful of herbs and a little time in the oven will transform your plain pork loin into a masterpiece. Big flavor, little effort. Step by step photos.

4 Servings - 55 min - budgetbytes.com

Easy Oven Fajitas: Chicken or Steak

Looking for an easy meal as this week gets started? Try out a family favorite recipe, our easy oven fajitas. I originally found a version from Budget Bytes', but found a few areas we could cut to reduce costs and use our own seasoning blend that I keep mixed up for tacos and enchiladas. A few ways to make this recipe even cheaper: Double the veggies and reduce the amount meat. Add in cooked pinto or black beans as you put together your fajitas. Use chicken thighs rather than chicken breast or look for mark down steak and slice it in

6-8 Servings - southernsavers.com

Easy Oven Fajitas: Chicken or Steak

6-8 Servings - southernsavers.com

Sausage Shrimp Skillet

You may see shrimp in the title of the recipe and think, 'Seafood isn't very frugal!' It's definitely more expensive per pound than most meat, but we still see deals. For us this recipe was born out of a desire to eat what we had on hand at the end of the month (we've all been there). I decided to see what I could do with shrimp that was in the freezer, and stretch it to feed the whole family. And so our Sausage Shrimp Skillet was born! I served this with what my kids call 'garlic cheese toast,' which

4 Servings - southernsavers.com