Recipes for Ground Beef Stroganoff with grocery lists and nutritional information | Page 348

Southwestern Vegetable & Chicken Soup

Who wouldn’t want to eat their vegetables when they’re tucked into a fragrant broth with bits of tasty chicken and spiked with a shot of fresh lim

8 Servings - eatingwell.com

Cheesy Vegetable Moussaka

Broiling the eggplant coaxes out a deeper, more complex flavor. We like to keep the antioxidant-packed skin on, but feel free to peel the eggplant before broiling. You can garnish the dish with extra basil leaves.

6 Servings - 1 hr 30 min - myrecipes.com

Spicy Grilled Mango with Chiles and Crema

This quick dish is a study in balance: Sweet, spicy, sour, and salty flavors come together harmoniously and for maximum effect. Look for Mexican crema in the supermarket dairy section or in ethnic markets, or substitute crème fraîche. Serve with grilled steak, chicken, or pork chops.

4 Servings - 15 min - myrecipes.com

Individual White Chicken Pizzas

Cook up as many pizzas as you want tonight, and freeze the rest. The key to the deliciousness (and believe us, these cheesy pizzas are amazing) is to make fresh ricotta cheese, which is more moist and creamy than store-bought. It's fast and easy to do in the microwave.

12 Servings - 57 min - myrecipes.com

Curried Coconut Soup with Chicken

For a lighter meal, you can omit the rice noodles; the calories will decrease to about 230.

4 Servings - 30 min - myrecipes.com

Turkey Meatball Subs

MyRecipes recommends that you make this Turkey Meatball Subs recipe from Cooking Light

4 Servings - myrecipes.com

Pork and Shiitake Pot Stickers

It's never a bad idea to have a good supply of dumplings on hand. Ours taste way better and are much lower in sodium than what you'll find at the store. Plus, they go from freezer to plate in only 10 minutes--what could be easier? Just cook what you need tonight, and stash the rest in the freezer for a busy night later.

8 Servings - 1 hr - myrecipes.com

Potato Pancakes with Smoked Salmon Caviar and Dill Cream

Although Wolfgang Puck is best known for putting smoked salmon, caviar and dill-flecked crème fraîche on his designer pizzas, he also loves this trio of toppings with his exceptionally crispy potato pancakes, a dish he makes frequently when cooking at home. All three garnishes are wonderfully decadent together; still, you can leave out the smoked salmon or the caviar.

6 Servings - 35 min - foodandwine.com

Grilled Steak and Arugula White Bean Salad

Peppery arugula, earthy mushrooms, caramelized onions, and white beans make a luxurious bed for leftover flank steak.

4 Servings - finecooking.com

Lemony Cucumber Salad

Don't forget that something fresh, vibrant, and crunchy is often missing from potluck gatherings; this easy salad will get gobbled up quickly because it satisfies on those levels.

8 Servings - 22 min - myrecipes.com

Carrot Cake Pancakes

These cakey flapjacks feature warm spices and bright carrot flavor. Our lightened version calls for low-fat buttermilk and a small dab of honey butter.

6 Servings - myrecipes.com

Chicken Pot Pie in Phyllo Dough

Many American kids like myself grew up eating chicken pot pies at some point during their childhood,...

myhalalkitchen.com

Tropical Beach Granola

While you're waiting for summer to roll around, try this tropical-scented granola.

5 Servings - greatist.com

Peanut Butter Hummus

Peanut Butter Hummus with Cucumber Dippers is a kid-pleasing choice for an easy, healthy snack. This hummus is made more kid-friendly with the addition of peanut butter.

8 Servings - myrecipes.com

Butternut Squash with Tortellini and Mushrooms

This recipe contains parmesan cheese, olive oil, butternut squash, button mushrooms, fresh sage and more.

2 Servings - greatist.com

Turkey Cutlets and Black Beans with Tangerine-Habanero Mojo Sauce

Mojo (pronounced MOE-hoe) is a Caribbean and Latin-American garlic, chile, and fruit sauce that pairs well with meat, poultry, and seafood. Here, it’s made with tangerine and lime, so it’s both sweet and tart. If habaneros are scarce, try a Scotch bonnet, jalapeño, or serrano chile instead.