Recipes for Herb Dumplings with Pork Chops with grocery lists and nutritional information | Page 54

Tuna Pasta Salad

This Tuna Pasta Salad recipe contains pasta, ribs, mayonnaise, sweet pickle relish, onion and more.

4 Servings - kitchenriffs.com

Sausage and Spinach Penne Skillet Supper

Remember the dish I told you about a while ago? A pasta skillet supper graced with sun-dried tomatoes, broccoli, and parmesan cheese? I can easily say it is one of my favorite dinners of all time. And this dish I'm

6 Servings - melskitchencafe.com

Slow-Cooker Barbecued Ribs

This recipe contains pork ribs, barbecue sauce, brown sugar, garlic, cayenne pepper and more.

4 Servings - 15 min - bettycrocker.com

50 Chilis

This recipe contains pepperoni, chorizo, turkey, turkey, pork and more.

2 Servings - foodnetwork.com

Creamy Mushroom Meatloaf

This recipe contains beef, butter, heavy cream, all-purpose flour, beef broth and more.

324 Servings - allrecipes.com

Phillips Air Fryer

This recipe contains chickpeas, vegetable oil, grated parmesan, seasoning, italian seasoning and more.

2 Servings - 15 min - simplyrecipes.com

Drunken Chicken

This Drunken Chicken recipe contains pork chops, brown sugar, ketchup, beer, salt and pepper.

siggyspice.blogspot.com

Cheese Bombs

An easy 20-minute recipe for Garlic Herb Cheese Bombs biscuits loaded with Mozzarella cheese and topped with garlic herb butter.

20 min - rasamalaysia.com

Konigsberger Klopse (German Meatballs in Creamy Caper Sauce)

A classic! Authentic Knigsberger Klopse are made from ground veal, beef, and pork, along with a small amount of anchovies (or sardines or herring), chopped onions, bread crumbs, eggs, and spices. The traditional creamy sauce that accompanies the dumplings are made from the broth in which the dumplings were cooked, flour, cream, white wine, lemon juice, and capers. Delicious! Serve with boiled new potatoes and my Rotkohl recipe #108449 #108449. Also makes a great appetizer! A little history: Predecessors of the Knigsberger Klopse date back to the Middle Ages. However, the East Prussian name Klops (Klops = meat dumpling) didn't originate until the 18th century. Knigsberger Klopse was invented in the city of Knigsberg (then the capital of East Prussia; today known as Kaliningrad, Russia) around 200 years ago. My German/Polish/French grandmother was born and raised in East Prussia, about 30 kilometers from Knigsberg. This recipe is my version of her delicious Knigsberger Klop

12 Servings - 1 hr 45 min - food.com

Chicken and Drop Dumpling Stew

Chicken, carrots, celery and drop dumplings in a hearty broth

eatathomecooks.com

Bolon De Verde

Bolon de verde are green plantain dumplings stuffed with cheese, chorizo or chicharrones and fried until crispy.

laylita.com

Homemade Pierogies

Fill pasta dumplings with delicious mashed potatoes and add this side dish to your dinner plans tonight! For more quick recipes, visit P&G everyday today!

4 Servings - 47 min - pgeveryday.com

Southern Style Chicken and Dumplins'

Chicken & Dumplings is one of my all time favorite comfort foods. I mean it's like chicken noodle soup on crack, ya'll! There are SO many variations out there, so we need to have a little chat ...

4 Servings - mylifeasamrs.com

Chicken Florentine Lasagna

A little twist on traditional lasagna adds new herb flavor and an added bonus with the spinach.

6 Servings - 15 min - campbellskitchen.com

Mac & Cheese

This Mac & Cheese recipe contains macaroni pasta, sharp cheddar, brie, whole milk, herb chevre and more.

10 Servings - 50 min - whatwereeating.com

Kartoffelkloesse

Just what the name implies - these are German-style potato dumplings, as found everywhere in the South of Germany, Austria and Bohemia. These are traditionally served with any roast with gravy, but most well-known as an accompaniment for a hearty Sauerbraten and red cabbage. Like polenta, second-day leftovers are a treat when sliced into slabs and fried in butter.

6 Servings - 40 min - food.com