Recipes for High Protein Flour Blend with grocery lists and nutritional information | Page 305

Chicken Fried Steak

'I've been the chief cook ever since I moved in with my father, says Judy Yackey of Kalispell, Montana. 'With its crispy coating, this southern specialty is his favorite meal. He loves it with mashed potatoes.'

2 Servings - 25 min - allrecipes.com

Sausage Gravy I

My mother learned how to make this while we lived in Nashville many years ago, and it is now a family favorite. Good old-fashioned sausage gravy. It's her most requested recipe from family and friends alike. Serve over biscuits or toast.

8 Servings - 30 min - allrecipes.com

Chicken Enchiladas I

Rolled tortillas brimming with chicken and a creamy, cheesy tomato sauce, and surprisingly quick to assemble.

8 Servings - 1 hr - allrecipes.com

Pecan-Crusted Chicken Thighs with Braised Greens and Grapes

A coating of pecans, wheat crackers, and nutmeg adds delicious flavor to this simple chicken dish.

4 Servings - bhg.com

Dark Chocolate Cake I

This is an elegant cake to make.

3 Servings - 1 hr - allrecipes.com

Creamy Ham and Potatoes

'Serve this stick-to-your-ribs dish with a green salad and dessert for a complete meal,' suggests Peggy Key of Grant, Alabama. The creamy mixture of hearty ham and tender potatoes is brimming with homemade flavor.

4 Servings - 8 hr 20 min - allrecipes.com

Molten Chocolate Cakes With Sugar-Coated Raspberries

Dessert is individual molten chocolate cakes. They're simple and elegant, and they bake in under 10 minutes in a standard muffin pan. The best part about these little beauties is that the cake batter is extremely forgiving: You can make it up to six hours before you plan to serve the cakes. Fill the pans with batter and refrigerate, but remember to remove the pan far enough in advance of baking to let the batter return to room temperature.

8 Servings - allrecipes.com

Creamy White Wine Sauce

The name says it all! A creamy, classic white wine sauce.

8 Servings - 15 min - allrecipes.com

Absolutely Ultimate Potato Soup

Potatoes, celery, onion and garlic are sauteed in bacon drippings in this tarragon and cilantro scented soup which is thickened with heavy cream.

8 Servings - 40 min - allrecipes.com

German Spaetzle Dumplings

A traditional German dumpling or noodle, spaetzle is boiled in water or broth then pan fried in butter and served as a side dish.

6 Servings - allrecipes.com

Fluffy Pancakes

This Fluffy Pancakes recipe contains butter.

8 Servings - 20 min - allrecipes.com

Soft Chocolate Chip Cookies II

These are soft and chewy cookies.

2 Servings - allrecipes.com

Ten Minute Enchilada Sauce

A super speedy enchilada sauce with a truly authentic taste.

6 Servings - 25 min - allrecipes.com

Polish Chicken and Dumplings

This is an old family recipe for the dumplings, which were originally Polish egg noodles (kluski), and over the years I have modified it to make homemade dumplings. The broth is seasoned with basil, allspice, and poultry seasoning.

8 Servings - 3 hr 30 min - allrecipes.com

Chocolate Chocolate Chip Cake Cookies

Soft, chewy, chocolaty chocolate chip cookies that are positively childishly yummy! These are a finals pick-me-up for our college student daughter.

4 Servings - allrecipes.com

Engagement Roast Chicken (Barefoot Contessa)

After making this, I want to marry myself, it tastes SO good! LOL This is quite simple, juicy and VERY flavorful, with a crispy skin. I want the onions to carmelize, so I put the 1/2 cup chicken stock and the 1/2 cup white wine into the roasting pan in the beginning. (add more if needed) Sometimes I add fresh thyme or other herbs into the lemon-onion mixture. If you don't have twine, the chicken will still be fine, but tuck the wings under. I have added either small Red or Yukon potatoes to the pan with great results, the potatoes soak up the drippings and are very yummy. This is adapted from Food Network, Ina ROCKS!

3 Servings - 1 hr 45 min - food.com

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