Recipes for Homemade Pizza Dough with grocery lists and nutritional information | Page 83

Herbed Ricotta Tart

This recipe contains part-skim ricotta cheese, eggs, green onions, parmigiano-reggiano cheese, cooking spray and more.

6 Servings - 1 hr - myrecipes.com

[Photographs: Elizabeth Barbone] I think of tarts the same way I think of sandwiches: you can fill them with almost anything and they taste great. And just as a good sandwich requires good bread, a tart needs a good crust....

8 Servings - seriouseats.com

Caramelized Onion and Canadian Bacon Tart

This recipe contains herb-seasoned stuffing mix, jarlsberg cheese, onion, extra-virgin olive oil, unsalted butter and more.

8 Servings - myrecipes.com

Roast Pok Lo Mein

Find the recipe for Roast Pork Lo Mein and other pork recipes at Epicurious.com

4 Servings - epicurious.com

Grilled Caponata Salad with Grilled Flatbreads

Look for caper berries near the olives in the supermarket; they should be next to the capers, but they're much bigger and have a stem. In a pinch, substitute about a tablespoon of chopped capers. Japanese eggplants have thinner skins than typical globe eggplants, so you can leave the peel on. The light purple color is pretty, too.

4 Servings - 42 min - myrecipes.com

Baked Ham and Swiss Roll Ups

Quick and easy to prepare baked ham and swiss roll-ups are made special with a tasty poppy seed spread.

thehappyhousewife.com

Pumpkin Waffles with Maple Whipped Cream

This recipe contains all-purpose baking mix, heavy cream, unsalted butter, milk, vegetable oil and more.

4 Servings - pictureperfectmeals.com

Chocolate Chip Cookie Delight

This is a simple recipe for any type of potluck occasion, and the pan always comes home empty. —Diane Windley, Grace, Idaho

15 Servings - 35 min - tasteofhome.com

Shriimp Asparagus Cheddar Grits

This dish is a quick riff on the Southern classic Shrimp and Grits. Don’t skimp on the Worcestershire; mellowed with butter, it makes a simple yet savory sauce for the shrimp and asparagus. For best flavor, use wild-caught shrimp.

2 Servings - finecooking.com

Kossuth Cakes

These vanilla cookies are topped off with a rich chocolaty glaze and filled with fresh whipped cream.

12 Servings - 2 hr - seriouseats.com

Chicken Stew with Spinach, Potatoes & Porcini

Be sure to buy good-quality dried porcini mushrooms (with large white cross sections). Cheaper ones are dark and shriveled and have an overly pungent aroma, which will give the stew an off taste.

280 Servings - finecooking.com

Peach Cobbler Ice Cream with Bourbon Caramel Sauce

Here's a delicious ice-cream recipe that doesn't require an ice-cream maker: Just stir the ingredients together, and freeze. Fold the whipped topping in with as few strokes as possible while making sure everything is well blended.

8 Servings - 8 hr 40 min - myrecipes.com

Hearts of Palm Tacos

This recipe contains corn tortillas, ripe avocado, olive oil, hearts of palm, salsa verde and more.

6 Servings - 30 min - seriouseats.com

Parmesan Breadstick Broomsticks

This recipe contains grated parmesan, milk.

12 Servings - 38 min - myrecipes.com

Rhubarb Galette

Take advantage of this vibrant spring ingredient while it’s in season.

8 Servings - 2 hr - realsimple.com

Spanish-Style Cod in Chorizo-Tomato Broth

Zingy, Spanish chorizo-tomato broth is the foundation for this sautéed cod dish. [Photograph: Jennifer Olvera] Note: Paprika-scented Spanish chorizo is very different from the Mexican version, so they aren't interchangeable. Buy it at well-stocked grocery stores, or order it from...

4 Servings - 40 min - seriouseats.com