Recipes for Hot Onion and Cheese Soufflé Dip with grocery lists and nutritional information | Page 199

Cove Cay Chicken

Today's recipe is a family favorite.

8 Servings - realmomkitchen.com

Parmesan Chicken

The best Chicken Parmesan recipe ever. Chicken parts dipped in melted butter, dredged in bread crumbs and Parmesan, and baked until crisp.

6 Servings - 30 min - simplyrecipes.com

Red Prawn and Mango Curry

This is one of the easiest suppers to make, but somehow, however much I know this, it always surprises me. Not in the cooking, so much as in the eating: I can't...

2 Servings - nigella.com

photo Eggplant Harvest Bowl Recipe | Say Mmm

I'm a huge fan of roasted vegetables. They're easy, versatile, flavorful and make for amazing leftovers. You can blend them with chickpeas to make hummus, add them to a salad, eat them plain, or stick them in between 2 slices

4 Servings - healthfulpursuit.com

Sofia's Chicken Paprikash

Brilliant red paprika, the main seasoning in Hungarian cooking, gives this light version of chicken paprikash its color. Vary the heat by using hot, s

4 Servings - 40 min - eatingwell.com

Hearty & Healthy: Late-Summer Minestrone

How to make a hearty and healthy classic minestrone soup featuring late-summer herbs and vegetables.

8 Servings - simplebites.net

Grilled Eggplant Panini

Grilled eggplant is one of life's simpler pleasures: creamy and rich. Look for medium-size, purple eggplants with firm skins and no mushy spots.

2 Servings - 35 min - eatingwell.com

Crock Pot Pizza Sauce

This Crock Pot Pizza Sauce recipe contains olive oil, parmesan, tomato paste, honey, italian seasoning and more.

4 Servings - stacymakescents.com

Polenta Pizzas with Kale, Chard, and Parsley Pesto

These Polenta Pizzas from Clean Start by Terry Walters don't have all that much to do with their doughy, cheesy namesake, but considering it's about a thousand times better than any vegan, gluten-free version I've ever tried,...

4 Servings - seriouseats.com

Asparagus-Zucchini Frittata

Crisp-tender asparagus and zucchini bring color to this crowd-pleasing breakfast casserole. Each serving only has 84 calories and 2 grams of fat.

8 Servings - 30 min - my.hearthealthyonline.com

Romaine & Kale Caesar

This Romaine & Kale Caesar recipe contains olive oil, kale, freshly grated parmesan, anchovy paste, romaine lettuce and more.

4 Servings - kalynskitchen.com

Quick Jambalaya

This Quick Jambalaya recipe contains andouille sausage, long-grain rice, olive oil, boneless, skinless chicken breast halves, chicken stock and more.

4 Servings - 1 hr - marthastewart.com

Pasta with Tomatoes Zucchini

As you eat this unique recipe the juicy, roasted tomatoes break apart into the pasta to make the sauce right on your plate. People at the table might not even notice the extra serving of vegetables you "hid" by grating squash into the pasta, but the flavor will make it a winner.

4 Servings - wholefoodsmarket.com