Recipes for How To Make Perfect Pie Crust with grocery lists and nutritional information | Page 83

Pumpkin Pecan Pull-Apart Bread with Maple Bourbon Icing

I flavored the dough with the pumpkin and added cardamom. I love the warmth of cardamom and it is a great partner with pumpkin. The filling was simple, toasted pecans, sugar and melted butter. The dough is only lightly sweetened so a filling with sugar is perfect for this recipe. The cream cheese icing was really the star of this bread. We love maple. We love bourbon. And the two together with cream cheese and a little sugar is … heavenly.

kitchendaily.com

Coconut Tres Leches Cake

Every dish that I make (and that subsequently appears on this here blog) is tried and tested by my toughest critic and ally: my husband, Brian. He is very, very honest in his reviews, which is a good thing but

12 Servings - melskitchencafe.com

Authentic Enchiladas

Red sauce enchiladas have been scarce on my dinner table for the last eight years. Shocking, I know, especially since they make up a huge portion of Mexican-food-loving fare. But I just haven't been able to get behind them. I've

12 Servings - melskitchencafe.com

Parmesan Hash Brown Cups

These hash browns are baked in muffin pans--easy to make and convenient to serve. The flavorful potatoes are tender and moist on the inside and crispy on the outside.

12 Servings - 1 hr 15 min - theyummylife.com

Oven Fried Zucchini Chips

To make these 'chips' zucchini is cut into slices, dredged in milk and coated with a seasoned Parmesan and bread crumb mixture, then oven-fried to a lovely

cinnamonspiceandeverythingnice.com

Homemade Chocolate Syrup

A recipe to make homemade chocolate syrup. Easily made at home with simple ingredients, and it tastes just as good or better than the store-bought kind.

100 Servings - smallnotebook.org

Chocolate Cluster-Peanut Butter Cake

PB lovers will applaud. But then who doesn't love a chocolate cake with nut clusters on top and PB filling inside? So easy to make, waiting for a slice is the hardest part.

16 Servings - 1 hr 20 min - kraftrecipes.com

Smoked Salmon Pizza with Sundried Tomato Sauce

Sometimes on the weekends I wake up, take a shower, walk my dog and then make myself a steaming bowl of tortellini with tomato sauce for breakfast. This is often followed by eggs and hash browns for lunch. I don't

acozykitchen.com

Thin Mints

Girl Scout cookies will be on sale soon, but this drool-worthy Thin Mint recipe offers you a healthier option. (Plus, you can make them gluten-free.)

mnn.com

Fruit in a Mason Jar

Yogurt cups are one of my favorite lunches. They're convenient, easy to grab, and yummy. But they are often too sweet for me, and so I wondered why I was settling for the flavors at the grocery store. Why not make my own?

thekitchn.com

Sweet Potato Cake

These layers of sweet potato cake with marshmallowy meringue icing in between and a topping of praline and candied pecans will make a spectacular finish to any feast.

12 Servings - saveur.com

Mini Dulce de Leche Cheesecakes

The mini cheesecake has been a one of my go to options since college, when I didn’t have a spring form pan to make big cheesecakes. I also like this option because it can be tweaked to match the situation and can be made in almost any flavor that is appropriate...

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