Recipes for Instant Pot Beef Vegetable Soup with grocery lists and nutritional information | Page 53

Broccoli & Cheeze Soup

I have scary memories of all of those

4 Servings - ohsheglows.com

Chicken Tortilla Soup

Make this recipe easier by cooking it in a Crock-Pot slow cooker so you have more time to focus on your family. Get the recipe at Disney Family.com.

6 Servings - family.go.com

Turkey & Squash Soup

You can also make this with diced cooked turkey, adding it near the end. Serve with lime wedges for squeezing into each bowl. Click here to visit the new home of KitchenDaily!

6 Servings - kitchendaily.com

Meatball Escarole Soup

Get ready to be bowled over. These seven filling and delicious soups and stews will satisfy your fall cravings -- without the fat and calories. More

6 Servings - 40 min - fitnessmagazine.com

photo Coconut Red Lentil Soup Recipe | Say Mmm

Inspired by an Ayurvedic dal recipe in the Esalen Cookbook, this is a light-bodied, curry-spiced coconut broth thickened with cooked red lentils and structured with yellow split peas. The back notes of ginger, slivered green onions sauteed in butter, and curry-plumped raisins make this a new favorite of mine.

6 Servings - 45 min - 101cookbooks.com

Herbed Zucchini Soup

This is one of the few soups that make the cut in summer. Serve it chilled to take the edge off a hot August night.

4 Servings - 20 min - eatingwell.com

Roasted Tomato Soup

The kitchen staff at Westport, CT farm-to-table temple The Dressing Room doesn't have the luxury to cook with fresh tomatoes all year round. But to...

8 Servings - 4 hr 20 min - foodrepublic.com

Spring Roasted Vegetable Risotto

Creamy risotto and a colorful array of tender spring vegetables are cooked to perfection in Swanson(R) Vegetable Broth, then mixed with Parmesan cheese for a flavorful side dish.

8 Servings - 50 min - allrecipes.com

Chickpea and Winter Vegetable Stew

Harissa is a fiery spice paste used in Moroccan cooking. Look for it at Middle Eastern markets.

8 Servings - myrecipes.com

Grilled Vegetable Salad with Feta

This fresh, colorful, Greek-inspired salad is perfect with grilled or roast chicken, steak, or lamb, and a slice of crusty bread.

finecooking.com

Grilled Mediterranean Vegetable Sandwich

This is a delicious recipe for a focaccia sandwich with roasted eggplant and red bell peppers and sauteed portobella mushrooms. You can substitute your favorite veggies and use any Italian flat bread you choose.

6 Servings - 1 hr - allrecipes.com

Thai Chicken and Vegetable Stir Fry

This recipe has been adopted and edited by me in February 2005. You can easily make this dish a little hotter by adding more fresh ginger. I hope you will enjoy this newly edited recipe.

4 Servings - 35 min - food.com

Summer Lemon-Vegetable Risotto

Reserving some of the cooking liquid for the very end helps to keep the risotto creamy.

4 Servings - 59 min - myrecipes.com

Vegetable Lovers' Fried Rice

Plenty of crisp vegetables are served with fried rice in this tasty, simple dish.

8 Servings - 1 hr - allrecipes.com

Classic Beef Stroganoff

This recipe contains wide egg noodles, sour cream, beef top round, unsalted butter, canola oil and more.

6 Servings - bettycrocker.com

Tuscan Beef Pot Roast

This recipe contains boneless chuck roast, can cannellini beans, shredded parmesan cheese, butter, chicken broth and more.

6 Servings - emeals.com

Spring Chicken & Barley Soup

You might think of barley as an addition to hearty, wintery soups, such as mushroom-barley or beef-barley soup, but it also works well in lighter soup

4 Servings - 1 hr - eatingwell.com