Recipes for Italian Sausage and Roasted Red Pepper Lentil Stew with grocery lists and nutritional information | Page 206

Jambalaya

Easy Slow-Cooker Jambalaya - n. Print this recipe at AmericanFamily.com.

8 Servings - 5 hr 20 min - americanfamily.com

Lemon Chicken with Broccoli

This Lemon Chicken with Broccoli recipe contains boneless skinless chicken breasts, olive oil, broccoli, all-purpose flour, reduced-sodium chicken broth and more.

4 Servings - 20 min - weightwatchers.com

Beef pot roast recipe, slow cooked on stove top or in oven with onion, garlic, carrots, and red wine. Slow cooking on low heat practically ensures a tender pot roast from the tougher beef chuck or shoulder roast cut.

5 Servings - 4 hr - simplyrecipes.com

Slow-Cooker Carne Guisada

This Slow-Cooker Carne Guisada recipe contains beef chuck roast, vegetable oil, all-purpose flour, diced tomatoes, chicken broth and more.

8 Servings - 6 hr 15 min - marthastewart.com

Deep-Dish Polenta Pizza

This Deep-Dish Polenta Pizza recipe contains mozzarella, olive oil, grated parmesan, sun-dried tomatoes, radicchio and more.

4 Servings - 40 min - realsimple.com

Crispy Tilapia Fingers with Lemon & Garlic Mayonnaise

This Crispy Tilapia Fingers with Lemon & Garlic Mayonnaise recipe contains tilapia fillets, panko, all-purpose flour, eggs, olive oil and more.

6 Servings - onceuponachef.com

Jampong (Chinese-Style Seafood Noodle Soup)

This Jampong (Chinese-Style Seafood Noodle Soup) recipe contains olive oil, mussels, bay scallops, squid, stock and more.

4 Servings - 30 min - asiansupper.com

Corn and Quinoa Chowder

This Corn and Quinoa Chowder recipe contains vegetable broth, quinoa, shallots, frozen corn kernels, red potato and more.

6 Servings - vegetariantimes.com

Edamame-Ginger Dip

Think of this dip as an Asian version of hummus, made with edamame, ginger and soy. Serve with rice crackers and/or carrot sticks.

6 Servings - 1 hr - eatingwell.com

Fried Potato Leek Soup

Flavor turbo-charged potato and leek soup has pan-fried potatoes and caramelized leeks for an incredibly savory soup. Skip to content

4 Servings - 15 min - soupaddict.com

Skillet Chicken with Mexican Green Rice

Since I just recently posted a skillet chicken and rice meal, I don't need to go into the specifics of why and what and how much I love these type of meals. Suffice it to say, I love skillet meals

4 Servings - melskitchencafe.com

Lime-Honey Glazed Chicken

The sweet and tangy lime-honey marinade is simmered on the stovetop and then used as a sauce to baste and glaze the chicken. Don't let the chicke

8 Servings - 1 hr - eatingwell.com

Chicken with Lemon

Yawnnn.... right? How can this possibly be any good? I mean, it's just lemons and chicken! Honestly, I never would have attempted this recipe from Craig Claiborne's New York Times Cookbook if I didn't have a whole stack of lemons...

4 Servings - 30 min - seriouseats.com

Mexican Bake

Good Monday morning to everyone :)

8 Servings - picky-palate.com

To Die for Make-Ahead Mashed Potatoes

These are the BEST mashed potatoes EVER! And they are so user-friendly because you can make them the night before. I never take these anywhere without people begging me for the recipe. Once you make these, you will never want to make them any other way. Also great in twice-baked potatoes. And, if you need really easy, buy pre-cooked mashed potatoes, add from these ingredients, stir, and re-heat in microwave. Tastes almost as good as home-made! My favorite way to cook these are in the crockpot! EDIT: Please note that I have always cooked these in the crockpot and have never baked them; I have gotten new feedback that they taste FAR BETTER if cooked in the crockpot, so this is now my only recommendation for cooking source.

8 Servings - 2 hr 45 min - food.com