Ripe for a refreshing treat? Try Patty Howse's fruit drink—it'll quench everyone's thirst sweetly. "We like to relax on the back porch after a long hot day with glasses of my slush," she writes from her Great falls, Montana kitchen.
Baked chicken cutlets covered in Parmesan bread crumbs and topped with pepperoni and mozzarella cheese, served with spaghetti and an easy tomato sauce.
This Spicy Corn Dip is easy to make and super addicting. With just a few simple ingredients, you can have a tasty dip perfect for a party or gathering!
This moist French toast bake is a snap to assemble the night before and bake in the morning. While it's pleasantly sweet as is, let guests drizzle raspberry syrup over the top for a finishing touch. —Taste of Home Test Kitchen
