My Mom made these chocolate-dipped peanut butter eggs for many years. She would put our names on them in frosting and decorate with bunnies and flowers. They bring back wonderful memories.
This Creamy Mexican Chicken Pasta recipe contains velveeta, farfalle, boneless skinless chicken breasts, condensed cream of mushroom soup, milk and more.
This 10-Minute Cheesy Mexican Rice recipe contains velveeta, instant white rice, condensed chicken broth, taco bell home originals thick 'n chunky salsa.
This Mexican Pork with Vegetable Rice recipe contains instant brown rice, pork tenderloin, corn, oil, taco bell home originals taco seasoning mix and more.
Another one-pot wonder: It's impossible not to love this dish. Pork chops are joined by shells with salsa and fresh pepper, all embraced by ooey-gooey cheese sauce.
The eggs can be poached ahead and stored in cold water in the refrigerator, but if so, be sure to undercook them slightly. Warm them in hot water before serving.