Recipes for Mexican Flag "Cake" with grocery lists and nutritional information | Page 101

Caramel Stuffed Brownies

I am completely obsessed with “better than” desserts. Well, cakes. Because I didn’t know you could make anything else “better than…” until I happened upon these Better Than Anything Brownies by Six Sisters Stuff. Turns out, brownies can be made “better than…” after all! I have to come clean with you though. I completely screwed …

somethingswanky.com

Oreo Bars

This recipe contains oreos, powdered sugar, butter, cream cheese, cool whip and more.

12 Servings - cookiesandcups.com

Grilled Mango with Jalapenos

This recipe contains mangoes, extra-virgin olive oil, lime, cayenne pepper, jalapeno peppers and more.

6 Servings - 20 min - foodnetwork.com

Pumpkin Toffee Gooey Bars (Crazyforcrust)

My most favorite gooey bars yet: Pumpkin Toffee Gooey Bars! Filled with pumpkin, spice, and toffee, these are sure to be a hit this fall!

crazyforcrust.com

Strawberry Shortcake Dessert

This recipe was given to me by a co-worker, and it gets rave reviews every time. I've tried it with other fruits, including blueberries, cherries, and peaches. All work out great. — Michele Trachier, Pasadena, Texas

20 Servings - 15 min - tasteofhome.com

Latin Chicken and Rice Pot

This recipe contains white rice, ripe avocados, boneless, skinless chicken, sour cream, butter and more.

4 Servings - 40 min - foodnetwork.com

Carne Asada Torta

This recipe contains avocadoes, rolls, mayonnaise, orange juice, tomatoes and more.

4 Servings - 1 hr - foodnetwork.com

Sausage Polenta with Nestled Eggs

This recipe contains bulk pork sausage, eggs, vegetable broth, milk, onion and more.

8 Servings - 35 min - midwestliving.com

Beer-Braised Turkey Tacos

Skinless turkey thighs and drumsticks are packed with flavor; they're also low in fat and high in protein and essential minerals like selenium. Deborah Schneider braises the meat in beer until ultratender, then shreds it for tacos. "It's also fabulous in a sandwich," she says.

12 Servings - 1 hr 40 min - foodandwine.com

Tator Tot Nachos

The ultimate nachos made with Tater Tots in place of corn chips, topped with gooey cheese sauce, charred tomato salsa, crisp chorizo, and fresh vegetables.

6 Servings - 1 hr - seriouseats.com

Crock Pot Shredded Beef Tostadas

The spicy meat for this tostada recipe is prepared in the slow cooker. Layer the beef with your favorite fixings on warm tortilla shells to finish off this main dish.

12 Servings - 15 min - recipe.com

RACHEL RAY Nacho topped Chili

This recipe contains ground sirloin, monterey jack, refried beans, extra-virgin olive oil, beer and more.

6 Servings - 1 hr 55 min - foodnetwork.com

Chile Stuffed Steak

Your cookbook inventory is not complete without a volume or two from best-selling cookbook author and food writer Nancy Harmon Jenkins. For the olive oil...

4 Servings - 1 hr 25 min - foodrepublic.com

Cheesy Bacon Oven Chips

This recipe contains bacon, colby jack, russet potato, sour cream, ranch dressing and more.

25 Servings - thecomfortofcooking.com

Santa Fe Chicken Bites

Santa Fe Chicken Bites made with couscous, salsa, chicken, and cheese. Simple bite sized appetizer perfect for any occasion!

16 Servings - 10 min - thecookierookie.com

Chicken Tostadas

Get this all-star, easy-to-follow Chicken Tostadas recipe from Marcela Valladolid.

4 Servings - 25 min - foodnetwork.com

Slow Cooker Short Rib Queso

Queso Fundido is a ubiquitous Tex-Mex staple that combines spicy meat with creamy cheese dip and chiles. Chorizo is typically the meat of choice, but I’ve gone with beef short ribs here, which are more meaty than spicy and lend a decidedly barbecue tone to the proceedings. And since they cook very nicely in a slow cooker anyway, this dip’s a natural. *No aspect of this dish can be considered heart-healthy. It may even be illegal in the state of California.

10 Servings - altonbrown.com

photo Taco Stuffed Peppers 2 Recipe | Say Mmm

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