Recipes for Parmesan-Crusted Pork Chops with grocery lists and nutritional information | Page 136

Creamy Bow-Tie Chicken Pasta

Neufchatel cheese is added to spaghetti sauce to make a creamy sauce that's tossed with pasta and broccoli, then served with chicken breasts simmered in a robust dressing.

6 Servings - 25 min - kraftrecipes.com

Ravioli Sausage Lasagna

Get a jumpstart on a delicious casual dinner. Make a pasta casserole the day before and tuck it in the fridge for next-day baking.

8 Servings - 9 hr 30 min - bettycrocker.com

Cheesy Jumbo Pasta Shells with Ground Turkey

A great lowfat version! This is rich, creamy and your family will love it. I make it without meat as well. It's great either way.

8 Servings - 1 hr - food.com

photo Chipotle Shrimp Scampi Recipe | Say Mmm

This is a restaurant-quality dish that takes little time to prepare and can be made using either shrimps or scallops or 1 pound of both! You can use spaghetti in place of the fettuccine if desired. You can also increase the amount of shrimp or scallops. Serve this with garlic bread, recipe#105726 or #152138...sooooooo good!

3 Servings - 40 min - food.com

Grilled Onion Blossom

The tender, sweet, caramely flavor of French onion soup is translated into a better-for-you app, hot off the grill.

4 Servings - 50 min - kraftrecipes.com

Shrimp Primavera

A springtime mix of fresh veggies gets tossed with pasta and topped with Parm for a 20-minute dish that's loaded with flavor. Zest a little lemon for the finishing touch.

4 Servings - 20 min - kraftrecipes.com

Cheddar Penne with Sausage & Peppers

This simple skillet dish combines macand cheesewith sausage and peppers to make a family-favorite dish that

6 Servings - 40 min

Creamy Shrimp Alfredo

Restaurant-quality shrimp Alfredo with hints of parsley and balsamic vinaigrette-

4 Servings - 25 min - kraftrecipes.com

Ham and Cheddar in a Loaf

Impress the kids by baking ham and melty cheese inside bread dough for a warm, delicious sandwich that clearly conveys your awesomeness as a mom.

6 Servings - 1 hr 5 min - kraftrecipes.com

Baked Ziti

This is the best baked ziti I have ever tried...and I have tried a lot. This is from the March 2009 issue of Cook's Illustrated and has been thoroughly tested by them.

8 Servings - 1 hr 20 min - food.com

Spaghetti Squash Pie

This Spaghetti Squash Pie recipe contains ground beef, kraft cheese, spaghetti squash, spaghetti sauce, butter and more.

6 Servings - 1 hr 5 min - kraftrecipes.com

Cranberry Cashew Salad

Add color and flavor to this lettuce salad with cranberries.

4 Servings - 10 min - food.com

Summer Squash Bake

Fresh zucchini and yellow squash are the base of this cheesy, eggy bake. Our step-by-step video makes prep a breeze, so you can get back to savoring your summer evening.

8 Servings - 50 min - kraftrecipes.com

Louisiana Chicken Pasta

I know the title is somewhat vague, but this is what we called it growing up. This is a great recipe, because the ingredients are ones I often have on hand. It makes a lot and is very comforting. The cheese, pasta, tomato sauce and meat are a tried and true combination!

6 Servings - 35 min - food.com