Recipes for Pear Risotto with Prosciutto Fried Sage Leaves with grocery lists and nutritional information | Page 153

Slow-Cooker Chicken Pho

This recipe contains chicken breasts, rice noodles, chicken broth, mung bean sprouts, light brown sugar and more.

6 Servings - eatingwell.com

Frankie Cupcakes

These cupcakes are sure to impress the guests at your Halloween party. They will disappear soon after you set them out!—Taste of Home Test Kitchen

24 Servings - 45 min - tasteofhome.com

Open-Face Veg Burgers with Sauteed Onions

For a quick vegetarian main dish recipe, it's the condiments that make these frozen vegetable patties so delicious.

4 Servings - 20 min - recipe.com

White Beans with Spinach and Sausage

This recipe contains cannellini beans, kielbasa, olive oil, chicken broth, tomatoes diced and more.

itsmysideoflife.com

Crispy Ratatouille Turnovers with Basil Almond Pesto

This recipe contains extra virgin olive oil, extra virgin olive oil, marinara sauce, white wine, almonds and more.

4 Servings - profoundhatredofmeat.blogspot.com

Southwestern Chicken Pile-Up

This recipe contains skinless chicken breast, cheddar cheese, pita, hummus, red onion and more.

1 Servings - biggest-loser-recipes.com

Golden Turmeric Latkes with Applesauce

These crispy-on-the-outside-and-tender-on-the-inside latkes are delicious paired with a subtly spicy clove-scented applesauce.

6 Servings - eatingwell.com

Turkey Roast Dip with Melted Gruyere

This recipe contains gruyere cheese, baguettes, unsalted butter, unsalted butter, onion and more.

6 Servings - 6 hr 25 min - cookingchanneltv.com

Chicken with Honey-Beer Sauce

This recipe contains chicken breasts, vegetable oil, honey, beer, shallot and more.

daydreamkitchen.com

Lemon-Parsley Chicken with Corn and Tomato Salad

This recipe contains skinless, boneless chicken breast halves, extra-virgin olive oil, fresh corn, boston lettuce, cooking spray and more.

4 Servings - myrecipes.com

photo Collard Green Coleslaw Recipe | Say Mmm

The hot dressing poured over this salad slightly wilts the greens without cooking them. Chilling the salad lets the flavors develop. Serve as a side dish, or use instead of lettuce to top vegetarian barbecue. Other greens to try in this recipe: Swiss chard, beet greens, or flat-leafed kale.

8 Servings - vegetariantimes.com

White Bean Soup with Wild Mushrooms and Mascarpone Chives

This elegant soup is really just a simple purée of white beans, but top it with some earthy sautéed wild mushrooms and a dollop of herbed mascarpone cheese, and it becomes a refined first course. The trick to getting a smooth, silky texture is to purée the beans and vegetables with only a small amount of the cooking liquid first, and then to slowly pour in more liquid until you get a nice, creamy consistency.

8 Servings - finecooking.com