Recipes for Poached Fish with Garden Vegetables with grocery lists and nutritional information | Page 48

Flounder Piccata

This recipe contains white fish fillets, olive oil, butter, flour, white wine and more.

4 Servings - 20 min - foodnetwork.com

Pecan-crusted Trout

Breading the flesh side of the fish allows the skin to crisp up on the other side. Serve with Creamed Spinach and Mushrooms and Steamed Sugar Snap Peas.

4 Servings - 18 min - myrecipes.com

photo Homemade Vegan Kimchi Recipe | Say Mmm

Note: This kimchi will get more and more sour as it ages. It can be eaten immediately, but is optimal at around 3 weeks. For a more traditional kimchi, replace the miso paste with 1/4 cup fish sauce or 2...

1.5 Servings - seriouseats.com

Caprese Skillet Eggs

Reader Maryanne Welton, of Palo Alto, California, makes this breakfast dish at the end of summer when her garden produces a bounty of tomatoes. (Maryanne was a finalist in Sunset's One-Block Party contest, growing nearly every ingredient for a block party during the summer of 2011; visit oneblockdiet.com to find out more.)

4 Servings - 25 min - myrecipes.com

Grilled Tilapia Piccata

We aren’t big fish eaters, but a friend made this for us, and we couldn’t believe how wonderful it was! Now we eat it regularly. I love making it for guests because it’s simple, looks lovely and tastes restaurant-worthy. —Beth Cooper, Columbus, Ohio

4 Servings - tasteofhome.com

Swordfish Siciliana

This fish is tasty and impressive enough to serve company. You can substitute tuna for swordfish. Serve with orzo tossed with chopped fresh basil and toasted pine nuts.

4 Servings - myrecipes.com

Baked Tilapia Curry

This healthy fish-and-vegetable curry recipe is made with yellow curry paste, but any Thai curry paste—red or green—will work. Serve with sautéed

4 Servings - eatingwell.com

Chicken Tortellini Soup

For fewer than 300 calories, this soup is a complete meal of chicken, vegetables, and pasta.

6 Servings - bhg.com

Hamburger Soup

A simple soup made with ground beef and vegetables. Try it with homemade bread.

8 Servings - 15 min - allrecipes.com

Crock Pot Sweet and Sour Pork Chops

This recipe contains boneless pork chops, snow peas, green onions, vegetables.

crockpotgirls.com

Grilled Potato Salad

Loaded with fresh vegetables that get a ton of flavor from zesty dressing and the grill, this is warm potato salad at its best.

12 Servings - 25 min - kraftrecipes.com

Chicken Kebabs with Creamy Pesto

Use the vegetables you have on-hand with chunks of protein-rich chicken for a 20-minute family-friendly meal.

4 Servings - 20 min - myrecipes.com

Spaghetti Squash

The strands of a baked spaghetti squash are tossed with feta cheese, sauteed vegetables, olives, and basil.

6 Servings - allrecipes.com

Southwestern Meatball Chili

This recipe contains meatballs, frozen mixed vegetables, fresh tomatoes, tomato paste, chili powder.

4 Servings - bhg.com

Cheesy Baked Penne with Roasted Veggies

Penne baked with cheese, sauce and loaded with healthy vegetables in every bite. Delicious! Get new post updates:

8 Servings - skinnytaste.com

Spinach Ranch Dip

Not just any spinach dip, this version gets added flavor from ranch dressing and vegetables. Light sour cream provides just the right dippiness to this smart app.

18 Servings - 10 min - kraftrecipes.com

Classic Pesto

This is three recipes in one, and all are equally as good! Keep pesto on hand to toss with pasta, spread on sandwiches, mix into salads or to top hot meats or vegetables.

1 Servings - 10 min - bettycrocker.com