These Braised Pork Chops with Cabbage and Apples are the sort of one dish skillet meals that taste just like fall. Cajun rubbed thick cut pork chops are nestled in a bed of savoy cabbage, onion and apples then simmered in apple cider until tender.
After finding this idea in a magazine, I changed it up to make it my own. I like to keep a pork loin in the freezer so we can have this special dish anytime. —Marlys Peterson, Centerville, SD Skip links
This Mediterranean Pork Medallions recipe contains instant white rice, pork tenderloin, fat-free reduced-sodium chicken broth, frozen cut green beans, kraft grated parmesan cheese and more.
In less than 30 minutes, you can serve a creamy wine sauce with peppers over tender pork and prove conclusively that all you are lacking as a superhero is the invisible plane.
Authentic pork chile verde with tender pieces of pork, slow cooked in a homemade green chili sauce (salsa verde). Served alongside tortillas, rice and beans.
8 Servings - 2 hr 50 min - tastesbetterfromscratch.com
