Recipes for Quick Brown Rice and Mushroom Pilaf with grocery lists and nutritional information | Page 14

Easy Vegetarian Chili with Mushrooms

With a well-stocked pantry, this Vegetarian Chili is an easy weeknight meal! Let it simmer while you set the table, unload the dishwasher, or relax on the couch. Loaded with beans, tomatoes, and spices, it's a good one to add to your chili rotation.

6 Servings - 50 min - simplyrecipes.com

Zucchini Nut Cake

Nobody will know that zucchini is the secret ingredient adding moisture and texture to a spiced cake with a sweet, nutty caramel topping.

505 Servings - allrecipes.com

Instant Pot Mongolian Beef

Tired of spending hours in the kitchen? My Instant Pot Mongolian Beef is healthy, flavorful, and most importantly ready in under 30 minutes!

2 Servings - 18 min - chelsealeblancrdn.com

Instant Pot Chicken Teriyaki

Can chicken teriyaki be ready in under 10 minutes? Yes it can! My Instant Pot Chicken Teriyaki takes only 5 minutes to prepare and 5 minutes to cook!

3 Servings - 15 min - chelsealeblancrdn.com

Chicken Khao Soi

This recipe contains chinese egg noodles, boneless chicken thighs, unsweetened coconut milk, red onion, vegetable oil and more.

bonappetit.com

Crockpot Cashew Chicken

I have another yummy weeknight dinner to share with you today! This time it's Cashew Chicken! We LOVE this meal at our house and it is a great way to get some veggies on the

6 Servings - theidearoom.net

EASY SWEET AND SOUR PORK

This Easy Sweet And Sour Pork is the perfect way to bring back Chinese food in a healthy, keto-friendly way!

4 Servings - 40 min - ketoconnect.net

Slow Cooker BBQ Pulled Pork Roast

A very easy way to make pulled pork in the slow cooker. This is a tangy BBQ sauce. [LINK] Search Sparkrecipes [LINK]

12 Servings - recipes.sparkpeople.com

lueberry Blintz Baked French Toast M Stewart

Whether you're making it for breakfast or brunch, this blintz-inspired French toast casserole from Molly Yeh is sure to entertain everyone at your table.

4 Servings - marthastewart.com

Veggie Burgers

Instead of using bread or buns (which are overly processed), I eat these veggie burger patties as seen below, or halved, in romaine lettuce leaves (making a “burger boat”). They also make great leftovers, crumbled onto a green salad or baked potato, or hearty traveling or hiking snacks. Preparation note: While it’s not necessary, cooking...Read More »

10 Servings - 1 hr 25 min - straightupfood.com

Slow Cooker Hawaiian Meatballs

These Slow Cooker Hawaiian Turkey Meatballs are made using precooked turkey meatballs, pineapple and bell peppers tossed in a sweet and tangy sauce.

6 Servings - 4 hr - sixsistersstuff.com

Sesame Crusted Tuna Tataki

Tuna may look intimidating but this recipe for yellowfin-tuna tataki is quite easy to make, all you need are a few simple ingredients and 30 minutes.

4 Servings - marthastewart.com

Whole Food Plant Based Meatloaf

Carolyn's email shines a light on the power of plant based foods that will inspire hope when you're at your lowest + whole food plant based meatloaf recipe

4 Servings - cleanfooddirtygirl.com

Asian Chicken Slaw (Whatsgabycooking)

A healthy Asian Chicken Slaw made with a variety of fresh vegetables and a peanut butter soy sauce dressing making for a delicious and easy meal Search for: Search

4 Servings - whatsgabycooking.com

Spicy Dry Rub

Happy Thursday, y’all! Welcome to Day 13 of Hope y’all have been enjoying all the deliciousness that these wonderful guest posters have been sharing! I am so beyond thrilled that Robyn is today's guest poster. Robyn is exceptionally talented, her photographs and recipes are phenomenal. I want to just

asouthernfairytale.com

Sheepherder's Breakfast

My sister-in-law always made this delicious breakfast dish when we were camping. Served with toast, juice and milk or coffee, it's a sure hit with the breakfast crowd! One-dish casseroles like this were a big help while I was raising my nine children. Now I've passed this recipe on to them. —Pauletta Bushnell, Albany, Oregon Skip links

8 Servings - 30 min - tasteofhome.com